Ming's in Communaute-Urbaine-de-l'Outaouais Menu

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Ming's in Gatineau has no menu available, but can choose from many other options such as Canadian combo or Offre exceptionnelle from Pizza Express. Grillades Torino offers many options including Brochettes de poulet and Poulet et merguez. Le Risotto includes a wide range like Soup of the day or Bruschetta "au gratin".

Nearby Sample Menus

Ginger Beef
- Lightly-battered beef, carrots and celery stir-fried in a tangy ginger sauce
Beef & Broccoli
- Tasty, tender sliced beef with fresh broccoli, onions and carrots
Spicy Beef
- Tender beef stir-fried with carrots, onions, celery and red peppers in our spicy Manchu WOK sauce
2 Entry plate
- Choice of Fried Rice or Noodles plus any two items.
Black Pepper Beef
Beef & Broccoli
Beef & Broccoli
- Tasty, tender sliced beef with fresh broccoli, onions and carrots
Dinner For 2
- 1 Entrée, 1 Rice or Noodles, 1 Mixed Vegetables, 2 Egg Rolls, 2 Fortune Cookies

Bombolone (Available on Thursday) $3.50
Cannoli $5.00
Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00

ATHENIAN FRIES 5.95
- Fresh cut thick fries covered with crumbled Feta cheese and spices.
TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
LENTIL SOUP 4.95
- Yiayia style.
CHEE8ECAKJ BAKLAVA 7.50
- Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
Calamari pita 13.95
- Stuffed with calamari, taramosalata, marinated roasted red peppers, red onions, tomatoes and mustard mayo.(just pita 7.95)
GREEK MASSACRE 9.95
- Fresh cut thick fries covered with tzatziki.
SPANAKOPITAKIA 6.95
- Phyllo pastry stuffed with spinach and Feta cheese.
Vegetarian 11.95/15.45

Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
Dahl Soup $5.00
- An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
Garlic shrimps $10.00
- Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
Mango pickle $3.00

Zuppa $3.00
- Soup
●Dolci
Tre uova $9.00
- Three eggs any style
●Pizza
Ravioli $4.00
- Toasted ravioli, arrabiata sauce
-grilled chicken $7.00
Salumi e cacio $19.00
- Selected charcuteries and cheeses
All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad