Mikes in Saint-Laurent Menu

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Mikes in Saint-Laurent has no menu available, but can choose from many other options such as Saganaki or Taramosalata from Molivos. Beaver Hall offers many options including -A la carte and Mesclun salad, roasted almonds and cherry tomatoes. Maison Boulud includes a wide range like Madeleines tièdes or Minestrone de légumes. Le Champion and Trinite De Montréal from . Lattuca Barbecue offers Sho-Dan and Teriyaki.

Nearby Sample Menus

Bombolone (Available on Thursday) $3.50
Mozzarella di Bufala $9.00
Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
Cannoli $5.00
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil

SESAME FETA 9.95
- Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
SVK BAR ICE CREAM 6.45
- Vanilla ice cream with Kataifi phyllo.
SPANAKOPITAKIA 6.95
- Phyllo pastry stuffed with spinach and Feta cheese.
Club pita 14.95
- Chicken gyro, bacon, tomatoes, red onions, lettuce and mustard mayo.(just pita 7.95)
VILLAGE 9.95/14.95
- Ripe tomatoes, cucumbers, red onions, peppers, Kalamata olives, Feta and Greek dressing.
LENTIL SOUP 4.95
- Yiayia style.
Extra Grilled lamb Chop each 4.75
FRESH CUI THICK FRIES 3.95
- Sprinkled with spices.

Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Mango chutney $3.00
- A highly seasoned relish of mango, spices
Mushroom do-pizza $12.00
- Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Lamb korma $22.00
- Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic

●Add grilled chicken or two shrimp $4
Zuppa del giorno $7.00
- Soup of the day
Pesto al basilico $16.00
- Basil pesto, pine nuts, butter, cream
Minestrone con fagioli $7.00
- Vegetables, beans, tomato broth
Salmone affumicato $3.00
- Smoked salmon, red onions, provolone cheese, fresh dill
Vitello alla parmigiana $26.00
- Breaded milk fed veal, parmigiano, mozzarella gratin
Insalata caprese $12.00
- Tomatoes, fior di latte, basil pesto, olive oil
All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad

Swiss cheese $1.79
Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
Catch of the day MP
- Ask your server for our selection
Steak cut onion rings $10.99
- Cut thick & fried crispy, served with our jack daniels BBQ sauce
Tuna salad sandwich $13.99
- Served on sliced pumpernickel with cheddar cheese, lettuce and tomatoes
Spaghetti marinara $16.49
- Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread
Bagel lox $19.99
- Delicate slices of wild pacific sockeye salmon, cream cheese, sliced tomatoes, sliced red onions, cucumbers, capers and black olives, served with a sesame seed bagel
●Sides