Mauro Pezzente in Le Plateau-Mont-Royal Menu

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Mauro Pezzente in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Soup of the day or rizotto arancini from Brasserie 701. Saloon Bistro Bar offers many options including petite verte and Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte. Souvlaki Bar includes a wide range like LENTIL SOUP or TZATZIKI. Madeleines tièdes and Minestrone de légumes from . Maison Boulud offers Toque! Restaurant and Foie gras terrine.

Nearby Sample Menus

Swiss burger $7/ $10
- Beef (7 ounces), swiss cheese, fried mushrooms covered in l´échappée sauce
Fish & chips $10.00
- Served with coleslaw and fries
The garden $12.00
- Chicken onion pesto, tomatoes and mozzarella cheese
Ham sandwich $5.00
- Ham, swiss cheese, lettuce, tomatoes, and mayonnaise
all our plates are served with fries and coleslaw
Ribs $14.00
- Served with french fries and coleslaw
The sicilian $12.00
- Tomato sauce, italian sausage and mozzarella cheese
Goalie combo $19.00
- Calamari, 2 potato skins, popcorn chicken served with l´échappée sauce

Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
Saag paneer $15.00
- Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
Seekh Kabab $6.00
- Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor

Bolognese $16.00
- Meat sauce, basil
Alfredo
●Risotto
Cinque formaggi $17.00
- Mozzarella, provolone, gorgonzola, brie, aged cheddar
Poutine w&g
- Grelot potatoes, meat sauce, italian sausage, hot peppers, diced mozzarella
Almond and rum brownie, vanilla ice cream $7.00
●Zuppe
Nutella cheesecake $8.00

Bandera BBQ chicken sandwich $19.99
- Grilled chicken breast smothered in our own jack daniels BBQ sauce, melted cheddar and monterrey jack cheese, tomatoes, lettuce and topped with fried onion strings in brioche poppy and sesame seed roll
Molasses rum glaze petit fillet mignon $34.99
- 8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes
Smoked beef brisket wontons $11.99
- Fried wontons filled with our smoked meat brisket, sauerkraut and swiss cheese, served with a side of our sriracha mayo
Sweet pimentos $3.69
Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
Fried pickles $10.99
- Panko coated, sweet bread and butter pickle chips, served with a side of picante ketchup and BBQ mayo
Swiss cheese $1.79
Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese

Mignardises Plate $9.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
Sherberts $8.50
Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00