Magdalena in Southwest Menu

Magdalena in Southwest has no menu available, but can choose from many other options such as Classic Caesar with pancetta or Arugula & lemon salad from No 900 Pizzeria. Restaurant Maison Phayathai offers many options including ***=Very Spicy and **59 Kai Prix Khing. Ferreira Cafe includes a wide range like Starting at or Oysters on ice with mignonette ½ doz.. Mustard and Relish from . Five Guys offers Bar Sportif L'échappée and "Au gratin" onion soup.

Nearby Sample Menus

  • Margherita $9.00
    • tomato sauce fior di latte basil E.V.O.O. parmesan
  • Speck $14.00
    • E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
  • (All our pizzas can be made with gluten-free dough (+3))
  • Pizz’Egg $12.00
    • E.V.O.O. pecorino romano spicy pancetta egg green onions basil
  • Mozzarella di Bufala $9.00
  • Salami & ricotta calzone $14.00
    • tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
  • Mild Italian sausage tomato sauce $13.00
    • fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
  • Classic Caesar with pancetta $5.00
  • TARAMOSALATA 5.95
    • Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
  • Grilled jumbo Shrimps 20.95
    • with lemon olive oil and oregano
  • GALAKTOBOUREKO 5.45
    • Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
  • BAKLAVA 5.45
    • Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
  • PRASINI GREEN 5.95/9.95
    • Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
  • SANTORINI 8.95/1395
    • Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
  • DIP PLATTER 15.95
    • Taramosalata, Kopanisti, Tzatziki. >>
  • Pork 15.95/12.95/16.95
  • Butter chicken (murg makhanì) $21.00
    • Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
  • Chicken Malaì kabab $8.00
    • Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
  • Tandoori Chicken $19.00
    • Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
  • Lamb vindaloo $20.00
    • Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
  • Dahl lamb $20.00
    • Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Beef vindaloo $19.00
    • Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
  • Katchumbar salad $7.00
    • Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
  • Fish tikka $22.00
    • Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
  • Insalata cesare $13.00
    • Romaine lettuce, caesar dressing, parmigiano shavings, croutons
  • Insalata di casa $14.00
    • Mesclun mix, oranges, walnuts, pears, apples, goat cheese, vinaigrette
  • Filetto di manzo $34.00
    • Grilled beef tenderloin, garlic confit, balsamic, truffle mashed potatoes
  • Spaghetti
    • Reg. Or whole wheat
  • Rose
  • Misto di mare $27.00
    • Lobster tail, mussels, clams, shrimp, scallops, tomato sauce, white wine
  • Pomodoro $14.00
    • Tomato sauce, basil
  • ●Uove
  • Louisville bourbon steak sandwich $20.99
    • Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
  • French dip $18.99
    • Shaved roast beef on a sourdough baguette topped with melted swiss cheese, served with a side of ay jus for dipping
  • Builders platter $22.99
    • For those who want to build their own sandwich, a plate of delicately sliced smoked meat, served with a side of rye bread, you do the rest!
  • Tonys favorite pepperoni $17.49
    • Lost and lots and lots of pepperoni, always on top!
  • Molasses rum glaze petit fillet mignon $34.99
    • 8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes
  • Herb marinated chicken $23.49
    • Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
  • Grilled salmon salad $26.99
    • Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
  • Turkey melt $14.99
    • Grilled smoked turkey topped with peppered mayo, coleslaw and melted monterey jack cheese, served o thick grilled rye bread
Magdalena

Magdalena

location

Address

4005 Rue Notre-Dame Ouest, Montréal, QC H4C 1R3, Canada

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Wine Bar

Location
4005 Rue Notre-Dame Ouest, Montréal, QC H4C 1R3, Canada
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