Macaroni Bar in Le Plateau-Mont-Royal Menu

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Macaroni Bar in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Croissants or Viennoiseries from Cafe Parvis. L'amere a boire offers many options including Black Kalamata olives and Homemade Pretzel with Porter mustard. Chez L'Epicier includes a wide range like Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel or Lobster bisque, wood infused whipped cream and crispy fennel. Salade kaiso and Soupe miso from . Kyo Bar Japonais offers Five Guys and Mustard.

Nearby Sample Menus

Greek pizza $12.00
- Tomato sauce, ham, hot peppers, black olives, feta and mozzarella cheese
Ham sandwich $5.00
- Ham, swiss cheese, lettuce, tomatoes, and mayonnaise
B.L.T. sandwich $5.00
- Bacon, lettuce, tomatoes, and mayonnaise
Chicken kebab $14.00
- Served with a chef salad, rice or fries
Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
Regular $10.00
- Pepperoni, mozzarella cheese, lettuce, tomato and french fries
Tuna salad $9.00
- Tuna, lettuce, tomato, cucumber, and italian dressing
Nachos dish $11.00
- Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream

Aloo gobi $14.00
- Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
Aloo tikke $6.00
- Potato patties mildly spiced with fresh coriander and herbs
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Plain rice $4.00
- Steamed naturally flavoursome basmati rice
Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita

Tartare di manzo $12.00
- Beef tartare, truffle vinaigrette, roasted eggplant
Cinque formaggi $17.00
- Mozzarella, provolone, gorgonzola, brie, aged cheddar
●Frittate
Rustica $17.00
- Cream cheese, bacon, apples, walnuts, feta cheese
Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
Almond and rum brownie, vanilla ice cream $7.00
Giardiniera $16.00
- Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil

Honey-crunch chicken strips $12.99
- Boneless chicken strips coated with our sweet cereal blend and fries golden brown, served on a bed of fries with dijon mayo and jack daniels BBQ sauce
At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Grilled vegetable & mushroom $16.99
- With grilled seasonal vegetables, portobello mushrooms and red onions
Chopped liver sandwich $11.99
- Served on double rye bread with crispy fried onions and deli mustard
Texas toast grilled cheese steak sandwich $20.99
- Grilled flat iron steak topped with bacon, cheddar cheese and smoky red chimichurri mayo on sliced brioche bread
Rocky top chicken $24.99
- Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
Berghoff's beef burger $17.99
- Sauteed mushrooms, melted monterey jack and cheddar cheese, topped off with our homemade beer-ketchup
Seared ahi tuna salad $24.99
- Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce

Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
White fish of the day $39.00
Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
Small Sicilian Cones $9.50
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00