Lisa Ann Desserts in Communaute-Urbaine-de-l'Outaouais Menu -

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Lisa Ann Desserts in Gatineau has no menu available, but can choose from many other options such as Canadian combo or Offre exceptionnelle from Pizza Express. Le Risotto offers many options including Soup of the day and Bruschetta "au gratin". Grillades Torino includes a wide range like Brochettes de poulet or Poulet et merguez.

Nearby Sample Menus

VEGETABLES
Steamed Rice
Egg Drop Soup
Green Bean Chicken
Beef & Broccoli
- Tasty, tender sliced beef with fresh broccoli, onions and carrots
Black Pepper Beef
- Succulent beef, mushrooms and veggie in a piquant pepper sauce
Dinner For 2
- 1 Entrée, 1 Rice or Noodles, 1 Mixed Vegetables, 2 Egg Rolls, 2 Fortune Cookies
BEEF

Fennel orange arugula almonds lemon (when available) $16.00
Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
(All our pizzas can be made with gluten-free dough (+3))
Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic

Pork 15.95/12.95/16.95
Extra Grilled lamb Chop each 4.75
CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.
GREEK MASSACRE 9.95
- Fresh cut thick fries covered with tzatziki.
TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
SVK BAR 7.95/12.95
- Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
GREEK yogurt 7.95
- Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.
MARINATED ROASTED RED PEPPERS 6.95
- Topped with crumbled Feta and extra virgin olive oil.

Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
Mango chutney $3.00
- A highly seasoned relish of mango, spices
Raíta $3.00
- Whipped yogurt with cucumber slivers and spices
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs

Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
Vitello al marsala $26.00
- Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
Insalata di casa $14.00
- Mesclun mix, oranges, walnuts, pears, apples, goat cheese, vinaigrette
Pollo bbq $17.00
- Roasted chicken, italian sausage, peppers, onions, jalapeno, smoked cheddar, brio bbq sauce
●Insalate
Warm apple cobbler with vanilla $8.00
Croccante di baccalà $9.00
- Atlantic cod and potato fritters, dill and caper mayo
Insalata mediterranea $14.00
- Tomatoes, peppers, kalamata olives, red onions, cucumber, goat cheese