L'Gros Luxe Mile End in Le Plateau-Mont-Royal Menu

L'Gros Luxe Mile End in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from Da Vinci Restaurant. Reuben's Deli & Steaks offers many options including Mtl smoked meat sliders and Steak cut onion rings. Le Robin Square includes a wide range like Soup of the day or Fresh Gras Mi-Cuit and Dried Duck Magret. ~ With soup or daily starter and coffee or tea and Arugula salad, shrimp, lobster and green apples served with our house vinaigrette from . Modavie offers Cafe Parvis and Croissants.

Nearby Sample Menus

  • Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
  • Mild Italian sausage tomato sauce $13.00
    • fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
  • Charcuterie $12.00
    • porchetta speck prosciutto di Parma organic salami
  • Spicy pancetta and figs $17.00
    • E.V.O.O. fresh goat cheese arugula aged balsamic
  • Dessert of the day Ask a member of our team
  • Stracciata di Burrata maison $7.00
  • Arugula $14.00
    • E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
  • Margherita $9.00
    • tomato sauce fior di latte basil E.V.O.O. parmesan
  • Half Greek Style Chicken 20 min cooking time 17.95
  • TZATZIKI 5.95
    • The most famous Greek spread. Thick Greek yogurt, cucumbers, garlic and olive oil
  • FETA CHEESE 5.95
  • LENTIL SOUP 4.95
    • Yiayia style.
  • Grilled Lamb Chop 4x 23.95
    • with lemon olive oil and oregano
  • Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
  • SESAME FETA 9.95
    • Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
  • SPANAKOPITAKIA 6.95
    • Phyllo pastry stuffed with spinach and Feta cheese.
  • Plain rice $4.00
    • Steamed naturally flavoursome basmati rice
  • Butter chicken (murg makhanì) $21.00
    • Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
  • *Vegetarian Plate $8.00
    • An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
  • Curry sauce $3.00
  • Tandoori vegetable platter $18.00
    • An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
  • Aloo paratha $6.00
    • Whole wheat bread filled with seasoned potatoes and baked in tandoor
  • Tandoori Chicken $19.00
    • Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
  • Bhunna beef $19.00
    • Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
  • Costatta di manzo $36.00
    • Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes
  • ●Pizza
  • Lasagna di carne $17.00
    • Meat sauce, ricotta, spinach, mozzarella
  • Alfredo $15.00
    • Cream, parmesan
  • Nutella cheesecake $8.00
  • Al sole
    • Olive oil, sundried tomatoes, cherry tomatoes, basil, garlic
  • Death by chocolate mousse $9.00
  • Minestrone con fagioli $7.00
    • Vegetables, beans, tomato broth
  • Famous super sandwich $17.99
    • A 10 oz sandwich piled high, the one that made us famous! served on rye bread with mustard
  • Prime roast beef sandwich $18.99
    • Shaved cold roast beef served on poppy and sesame seed brioche bun with horseradish mayo
  • All american burger $17.99
    • Topped with melted cheddar cheese and hickory smoked bacon
  • Cheddar and beer dip $13.99
    • Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips
  • Jack daniel's marinated bourbon tips $26.99
    • Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
  • Bruschetta $15.99
    • Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
  • ●Dean's steakhouse specialties
    • All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
  • Classic club $16.99
    • Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo
L'Gros Luxe Mile End

L'Gros Luxe Mile End

location

Address

150 Bernard W, Montreal, Quebec H2T 2K2, Canada

phone

Phone

05145078883

clock

Opened hours

Thursday 11:30am–11pm Friday 11:30am–11:30pm Saturday 11am–11pm Sunday 11am–10:30pm Monday 5–11pm Tuesday 5–11pm Wednesday 5–11pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar , Canadian , Pub Food , Vegetarian

features

Features

Waitstaff ,  Seating ,  Serves Alcohol

Location
150 Bernard W, Montreal, Quebec H2T 2K2, Canada