Le Roy Pendu in Le Plateau-Mont-Royal Menu

Le Roy Pendu in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Calamari fritti or Hamborghini from Wienstein & Gavino's. L'Orignal offers many options including mixed lettuce, pickled onions, pumpkin seeds and Roasted beets, mozzarella, almonds, apples, pickled squash. Biiru includes a wide range like Seul ou à plusieurs , Alone or with others or Mini Soupe. Roasted squash soup, apple, cheddar & bacon and Home breaded mozzarella cheese sticks, arrabiata sauce from . Montreal Burger offers Sho-Dan and Teriyaki.

Nearby Sample Menus

  • Chicken wings (12) $12.00
    • 12 wings served with one (2) sauce
  • French fries with gravy $4 / $6
    • Brown sauce or pepper sauce
  • Calamari $7.00
    • Fresh calamari served with cream cheese and fried
  • Cheese sticks (5) $7.00
    • Served with salsa sauce
  • Chicken salad $9.00
    • Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
  • Greek salad $9.00
    • Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
  • L´échappée burger $9 / $13
    • 2 beef meatballs (7 ounces) topped with cheese, covered in l´échappée sauce and fried onions
  • price: small/large
  • Mulligatawny Soup $6.00
    • A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
  • Lamb curry $19.00
    • Chunks of lamb in a generous, thick, highly-seasoned sauce
  • Chicken xacutti $20.00
    • Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
  • Chicken Malaì kabab $8.00
    • Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
  • Chicken tikka $20.00
    • Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers
  • Chicken Curry $18.00
    • Boneless chicken in a generous, thick and highly seasoned sauce
  • Shahì paneer $16.00
    • Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
  • Saag chicken $19.00
    • Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Zuppa del giorno $7.00
    • Soup of the day
  • Zuppa $3.00
    • Soup
  • Arrabbiata $14.00
    • Tomato sauce, chili peppers, garlic, white wine, basil
  • ●Antipasti
  • Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
  • Margherita
    • Tomato sauce, basil, mozzarella
  • All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad
  • ●Altro.10
  • Delmonico steak sandwich $22.99
    • Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
  • Prime roast beef sandwich $18.99
    • Shaved cold roast beef served on poppy and sesame seed brioche bun with horseradish mayo
  • Teriyaki steak salad $22.99
    • Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
  • BBQ chicken $17.99
    • Made with our own jack daniels BBQ sauce, fresh oregano, red onion and BBQ chicken
  • Big bang sandwich $24.99
    • A towering one pnd smoked meat sandwich! served on rye bread with mustard
  • Grilled salmon salad $26.99
    • Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
  • Grilled vegetable and wild mushroom sandwich $16.49
    • Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
  • Cherry peppers $3.69
  • Braised milk-fed veal shank, served with a parmigiano risotto $39.00
  • Small Sicilian Cones $9.50
  • Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
  • Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
  • TIRAMISU DA VINCI $10.50
  • Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
  • Fried calamari with a spicy tomato sauce $13.00
  • Cooked Cream Chef’s Inspiration of the Day $11.50
Le Roy Pendu

Le Roy Pendu

location

Address

804 Rue Roy E, Montréal, QC H2L, Canada

phone

Phone

04383331284

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Location
804 Rue Roy E, Montréal, QC H2L, Canada
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