Le Petit Istanbul in Mercier-Hochelaga-Maisonneuve Menu -

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Le Petit Istanbul in Mercier-Hochelaga-Maisonneuve has no menu available, but can choose from many other options such as Tandoori nan or -choice of mint / garlic / onion from Le Taj. Beaver Hall offers many options including -A la carte and Mesclun salad, roasted almonds and cherry tomatoes. Souvlaki Bar includes a wide range like LENTIL SOUP or TZATZIKI. Starting at and Oysters on ice with mignonette ½ doz. from . Ferreira Cafe offers Restaurant Maison Phayathai and ***=Very Spicy.

Nearby Sample Menus

Sfizi stuffed with prosciutto (3) $9.00
Classic Caesar with pancetta $5.00
Fennel orange arugula almonds lemon (when available) $16.00
Mozzarella di Bufala $9.00
Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil

TZATZIKI 5.95
- The most famous Greek spread. Thick Greek yogurt, cucumbers, garlic and olive oil
KOPANISTI 5.95
- Feta cheese, roasted red peppers, jalapenos and sundried tomatoes all blended with olive oil and lemon.
GREEK MASSACRE 9.95
- Fresh cut thick fries covered with tzatziki.
Pork 12.45/16.45/12.95/16.95
TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
Bifteki 11.95/15.45/12.95/16.95
BAKLAVA 5.45
- Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
SVK BAR 7.95/12.95
- Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.

Dahl Chicken $19.00
- Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
Curry sauce $3.00
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron

Almond and rum brownie, vanilla ice cream $7.00
Pesto al basilico $16.00
- Basil pesto, pine nuts, butter, cream
Pollo alla parmigiana $23.00
- Breaded chicken breast, parmigiano, mozzarella gratin
Alfredo
Pomodoro
Del scoglio $19.00
- Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato
Fettuccine
Al sole
- Olive oil, sundried tomatoes, cherry tomatoes, basil, garlic

All our clubs are served on a choice of sliced brioche or multigrain bread
All the above plates are served with french fries, coleslaw and a pickle spear
Black Jack burger $17.49
- A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
Berghoff's beef burger $17.99
- Sauteed mushrooms, melted monterey jack and cheddar cheese, topped off with our homemade beer-ketchup
All the above plates are served with french fries, coleslaw and pickle spear
Deli platter $13.99
Teriyaki steak salad $22.99
- Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
Cherry peppers $3.69