Le Paris Montreal in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu -

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Le Paris Montreal in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as ●Starters or Escargot from The Keg Steakhouse + Bar Place Ville Marie. Saloon Bistro Bar offers many options including petite verte and Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte. Le Robin Square includes a wide range like Soup of the day or Fresh Gras Mi-Cuit and Dried Duck Magret. Kielbasa and Menu du debutant from . Stash Cafe offers Restaurant Les Pyrenees and Soup of the day.

Nearby Sample Menus

The blonde $10.00
- Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
Grilled italian sausage $9.00
- Served with coleslaw, strong mustard and fries
All dressed $12.00
- Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
Tortellini $12.00
- Meat tortellini, rosee sauce
Chili poutine $9 / $13
- Chili sauce
Pulled pork burger $7/ $10
- Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
Ribs $14.00
- Served with french fries and coleslaw
Chicken wings (8) $9.00
- 8 wings served with one (1) sauce

Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
Garlic shrimps $10.00
- Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters

Vitello alla parmigiana $26.00
- Breaded milk fed veal, parmigiano, mozzarella gratin
Meat sauce
-add a meatball for $4.00
Shortbread, vanilla flan, apples, peaches and cranberries $9.00
Insalata mediterranea $14.00
- Tomatoes, peppers, kalamata olives, red onions, cucumber, goat cheese
Dulce de leche cheesecake $8.00
●Pâtes.10
Misto di mare $27.00
- Lobster tail, mussels, clams, shrimp, scallops, tomato sauce, white wine

Melted stilton blue cheese $7.99
Molasses rum glaze petit fillet mignon $34.99
- 8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes
Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
Fried pickles $10.99
- Panko coated, sweet bread and butter pickle chips, served with a side of picante ketchup and BBQ mayo
Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
Deli platter $13.99
Chopped liver sandwich $11.99
- Served on double rye bread with crispy fried onions and deli mustard
Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!

Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
Tartufo with Chocolate and Melted Caramel $12.00
Sherberts $8.50
Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
White fish of the day $39.00
Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00