Le Palais Libanais in Communaute-Urbaine-de-l'Outaouais Menu -

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Le Palais Libanais in Gatineau has no menu available, but can choose from many other options such as Brochettes de poulet or Poulet et merguez from Grillades Torino. Le Risotto offers many options including Soup of the day and Bruschetta "au gratin". Manchu Wok includes a wide range like Any 3 Item Plate or Beef & Broccoli.

Nearby Sample Menus

Any 3 Item Plate
- Rice or noodles plus any three items
Sweet & Sour Chicken
Chicken Egg Roll
Green Bean Chicken
Chicken or Pork
Spicy Beef
Wonton Soup
Spicy Chicken
- Tender chicken stir-fried with carrots, onions, celery and red peppers in our spicy Manchu WOK sauce

Cannoli $5.00
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Bombolone (Available on Thursday) $3.50
Dessert of the day Ask a member of our team
Sfizi stuffed with prosciutto (3) $9.00
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
Stracciata di Burrata maison $7.00
Large Classic Caesar $10.00

DIP PLATTER 15.95
- Taramosalata, Kopanisti, Tzatziki. >>
Grilled jumbo Shrimps 20.95
- with lemon olive oil and oregano
Club pita 14.95
- Chicken gyro, bacon, tomatoes, red onions, lettuce and mustard mayo.(just pita 7.95)
PRASINI GREEN 5.95/9.95
- Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
Grilled Lamb Chop 4x 23.95
- with lemon olive oil and oregano
GRILLED OCTOPUS 15.95
- Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil, and oregano.
BAKLAVA 5.45
- Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
Extra Grilled lamb Chop each 4.75

Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes

Funghi e cipolla $18.00
- Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
Nutella e dulce de leche $11.00
- Nutella and caramel
Lasagna di carne $17.00
- Meat sauce, ricotta, spinach, mozzarella
Sorbet - raspberry, orange or le $6.00
Vitello al marsala $26.00
- Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
Almond and rum brownie, vanilla ice cream $7.00
Croccante di baccalà $9.00
- Atlantic cod and potato fritters, dill and caper mayo
Fusilli