Le Garde Manger Italien in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu

Le Garde Manger Italien in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from Da Vinci Restaurant. Beaver Hall offers many options including -A la carte and Mesclun salad, roasted almonds and cherry tomatoes. Jellyfish Crudo+Charbon includes a wide range like Oysters or Salmon belly ceviche. Arancini siciliani and Insalata di barbabietola (v( (g) from . Restaurant Epik offers Stash Cafe and Kielbasa.

Nearby Sample Menus

  • Chicken fried rice $13.95
  • Fried bananas
  • Spicy taste- Spicy items are noted with a. You can spice up any dish on the menu to your taste. let us know your desired spice level: Light 1 / medium 2 / hot 3 / very hot 4 / on fire 5.
  • A $14.95
    • Small soup or roll, double chicken brochette, rice or vermicelli with salad
  • Salt and pepper scallops $19.95
  • Salt and pepper stir fry
  • Lemongrass stir fry
  • General Tao
  • Bombolone (Available on Thursday) $3.50
  • Dessert of the day Ask a member of our team
  • Arugula $14.00
    • E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
  • Porcini with white truffle oil $19.00
    • hazelnut cream pecorino romano stracciata basil
  • Spicy pancetta and figs $17.00
    • E.V.O.O. fresh goat cheese arugula aged balsamic
  • Fennel orange arugula almonds lemon (when available) $16.00
  • Mozzarella di Bufala $9.00
  • Cannoli $5.00
  • Braised milk-fed veal shank, served with a parmigiano risotto $39.00
  • Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
  • Small Sicilian Cones $9.50
  • (Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
  • With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
  • Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
  • Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
  • Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
  • Insalata Del Mercato $ 10
    • Roquette, radicchio, endives, niçoise(Arugula, radicchio, endives, niçoise)
  • Baccalà alla Siciliana $ 33
    • Morue fraîche poêlée, sauce tomate, olives noires, câpres, oignons(Seared cod, tomato sauce, black olives, capers, onions)
  • Gemelli Con Agnello Brasato $ 28
    • Pâtes fraîches à l’agneau braisé, sauce tomate(*Fresh pasta with braised lamb, tomato sauce)
  • Spaghetti Alla Chitarra Cacio & Pepe $ 24
    • Pâtes fraîches, fromage pecorino, poivre en grain, huile d’olive(Fresh pasta, pecorino cheese, ground pepper, olive oil)
  • Costolette D'Agnello $ 39
    • Carré d'agneau en croûte de pistaches, réduction au vin rouge( Pistachio crusted rack of lamb, red wine reduction)
  • Risotto ai Frutti Di Mare $ 33
    • Risotto aux calmars, crevettes, moules, palourdes, pétoncles,(Risotto with calamari, shrimps, mussels, clams, scallops)
  • Tartare Di Salmone $ 16
    • Tartare de saumon de l’Atlantique(Atlantic salmon tartar)
  • Linguine Nero Di Seppia $ 26
    • Linguine à l'encre de seiche, calmars, sauce tomate épicé( Squid ink linguine, calamari, spicy tomato sauce)
  • Grilled Chicken Breast $ 25
    • Smoked hummus, apricot and pine nut chutney, tokyo turnips, grilled carrots
  • Salmon Tartare $25
    • Creme fraiche, lemon gel, bagel croutons * 5 oz
  • Club St-James $ 18
    • Chicken, herb mayonnaise, tomatoes, maple smoked bacon
  • White Truffle Tagliatelles $ 28
    • Smoked cream, almonds, marinated cauliflower
  • Filet Mignon $ 36
    • Truffle mashed potatoes, mushroom ragout
  • Mussels And Fries $ 20
    • Blond beer, sausage, caramelized onions
  • Greek Salad $ 18
    • Creamy feta, cherry tomatoes, cucumbers, marinated onions, olives
  • Cobb Salad( lobster/ chicken ) $ 28/$ 22
    • Avocado, ciel de charlevoix, bacon, hard boiled egg
  • Polvo grelhado $ 18
    • grilled octopus
  • Costela curta estufada $ 16
    • braised short rib
  • Camarões $ 14
    • shrimps
  • Bacalhau com natas $ 38
    • «mille-feuilles» of salted cod confit with olive oil, cream, onions
  • Tomates cereja e queijo de cabra $13
    • cherry tomatoes and goat cheese
  • Pernil de borrego $ 38
    • braised lamb shank
  • Bife à Portuguesa $ 36
    • Portuguese-style beef sirloin, chouriço sauce with egg confit in olive oil
  • Sopa Alentejana $ 12
    • salted cod soup with poached egg

Le Garde Manger Italien

Address

6132 Av de Monkland, Montréal, QC H4A 1H4, Canada

Phone

05148026601

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Sandwiches , Italian

Features

Location
6132 Av de Monkland, Montréal, QC H4A 1H4, Canada