Le Coin D'Asie in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu -

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Le Coin D'Asie in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Salade kaiso or Soupe miso from Kyo Bar Japonais. Maison Boulud offers many options including Madeleines tièdes and Minestrone de légumes. Restaurant Les Pyrenees includes a wide range like Soup of the day or Red gazpacho with Catalan chorizo. ●Starters and Escargot from . The Keg Steakhouse + Bar Place Ville Marie offers Modavie and ~ With soup or daily starter and coffee or tea.

Nearby Sample Menus

Onion rings $5.00
Calamari $7.00
- Fresh calamari served with cream cheese and fried
Chicken wings (8) $9.00
- 8 wings served with one (1) sauce
Tuna sandwich $5.00
- Tuna, shallots, celery and mayonnaise
Sicilian $10 / $15
- Italian sausage, brown sauce or pepper sauce
Hot-dog submarine $9.00
- Italian sausage, strong mustard, mozzarella cheese, coleslaw with a side of fries
Pulled pork submarine $10.00
- Pork, bacon bits, lettuce, tomato, lamb, mozzarella cheese, covered in barbecue sauce with a side of dried
Piggy pizza $12.00
- Tomato sauce, pulled pork, onions and mozzarella cheese

Mango chutney $3.00
- A highly seasoned relish of mango, spices
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Plain rice $4.00
- Steamed naturally flavoursome basmati rice
Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor

Arrabbiata $14.00
- Tomato sauce, chili peppers, garlic, white wine, basil
●Uove
Polpette $11.00
- Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
Del scoglio $19.00
- Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato
Insalata cesare
- Romaine lettuce, homemade caesar dressing, parmesan, croutons
Caprina $16.00
- Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
Al sole
- Olive oil, sundried tomatoes, cherry tomatoes, basil, garlic
Gamberi alla citronella $28.00
- Black tiger shrimp grilled, lemon tarragon glaze, citrus chips

Reubens cobb salad $19.49
- Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread
Roadhouse burger $17.49
- Topped with cheddar cheese, sauteed onions and pur signature jack daniel's BBQ sauce
Chipotle agave ribeye $43.99
- A 16 oz bone in ribeye grilled and topped with a chipotle agave tequila glaze, served with cheddar cheese yukon gold mashed
Baby house or baby caesar salad $9.99
Coleslaw $3.69
Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
Montreal all dressed classic $17.99
- Topped with pepperoni, mushrooms and diced bell peppers
Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread

Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Small Sicilian Cones $9.50
Tartufo with Chocolate and Melted Caramel $12.00
Braised milk-fed veal shank, served with a parmigiano risotto $39.00