La Salamandre in Le Plateau-Mont-Royal Menu

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La Salamandre in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Cheese croquettes or Oysters of the day (6 or 12) from Brasserie T!. Biiru offers many options including Seul ou à plusieurs , Alone or with others and Mini Soupe. No 900 Pizzeria includes a wide range like Classic Caesar with pancetta or Arugula & lemon salad. Soup of the day and Fresh Gras Mi-Cuit and Dried Duck Magret from . Le Robin Square offers Saloon Bistro Bar and petite verte.

Nearby Sample Menus

Italian poutine $8 / $11
- Meat sauce
Greek salad $7.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
Goalie combo $19.00
- Calamari, 2 potato skins, popcorn chicken served with l´échappée sauce
Fish & chips $10.00
- Served with coleslaw and fries
Spaghetti with meat sauce $9.00
- Meat sauce
Hambuger $6/ $9
- Beef (7 ounces), lettuce, red onions, tomatoes, marinated red peppers covered in l´échappée sauce
Baked potato skins (3) $6.00
- Served with bacon bits and cream cheese
Grilled salmon fillet $15.00
- Served with rice and salad

Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
Tandoori nan $4.00
- Leavened triangular flat bread of fine flour served hot
Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits

Paesana $16.00
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
●Risotto
●Insalate
Ice cream - chocolate or vanilla $6.00
Salmone affumicato $3.00
- Smoked salmon, red onions, provolone cheese, fresh dill
Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
Gigi $16.00
- Tomato sauce, cream, prosciutto, mushrooms, basil

Honey-crunch chicken strips $12.99
- Boneless chicken strips coated with our sweet cereal blend and fries golden brown, served on a bed of fries with dijon mayo and jack daniels BBQ sauce
●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
All american burger $17.99
- Topped with melted cheddar cheese and hickory smoked bacon
Montreal all dressed classic $17.99
- Topped with pepperoni, mushrooms and diced bell peppers
Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
The "big 40" steak frites $42.99
- A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise

Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
Regional Cheeses $18.00
Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Tartufo with Chocolate and Melted Caramel $12.00
With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
Fried calamari with a spicy tomato sauce $13.00
Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
Small Sicilian Cones $9.50