La Petite Cloche in Ville-Marie Menu

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La Petite Cloche in Ville-Marie has no menu available, but can choose from many other options such as Large shrimp or Cod from Brit and Chips. Le Taj offers many options including Tandoori nan and -choice of mint / garlic / onion. Five Guys includes a wide range like Mustard or Relish. La betterave (v) and Le foie gras from . L'Atelier de Joel Robuchon - Montreal offers Cafe Parvis and Croissants.

Nearby Sample Menus

Organic salami $11.00
- tomato sauce fior di latte
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Pizza Nutella $5.00
Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Stracciata di Burrata maison $7.00
Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
Mozzarella di Bufala $9.00

CHEE8ECAKJ BAKLAVA 7.50
- Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
SANTORINI 8.95/1395
- Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
Chicken 12.95/16.95/13.95/17.95
FETA CHEESE 5.95
GREEK POTATOES 4.95
- Roasted potatoes with olive oil, lemon, and oregano.
TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
Calamari pita 13.95
- Stuffed with calamari, taramosalata, marinated roasted red peppers, red onions, tomatoes and mustard mayo.(just pita 7.95)
CRETAN FRIES 5.95
- Fresh cut thick fries covered with Myzithra cheese and spices.

Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar

Cinque formaggi $17.00
- Mozzarella, provolone, gorgonzola, brie, aged cheddar
Zuppa $3.00
- Soup
-add a meatball for $4.00
Al sole
- Olive oil, sundried tomatoes, cherry tomatoes, basil, garlic
Almond and rum brownie, vanilla ice cream $7.00
Margherita $14.00
- Tomato sauce, basil, mozzarella
Salmone affumicato $3.00
- Smoked salmon, red onions, provolone cheese, fresh dill
Funghi e cipolla $18.00
- Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella

Tuna salad sandwich $13.99
- Served on sliced pumpernickel with cheddar cheese, lettuce and tomatoes
Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
Cheddar potato pancakes $11.99
- Deep fried potato cakes served with sour cream, apple sauce and chives
Extra rye bread $1.49
All the above plates are served with french fries, coleslaw and a pickle spear
All the above plates are served with french fries, coleslaw and pickle spear
Rocky top chicken $24.99
- Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
Grilled atlantic salmon $26.99
- 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf