Address
5582 Boulevard monkland, Montreal, Quebec H4A 1C9, Canada
La Diperie in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu
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La Diperie in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons from Europea. Reuben's Deli & Steaks offers many options including Mtl smoked meat sliders and Steak cut onion rings. Maison Christian Faure Patisserie includes a wide range like 1 choice of beverage, 2 macarons or Cream of seasonal vegetables 6. Classic Caesar with pancetta and Arugula & lemon salad from . No 900 Pizzeria offers Portus 360 and Caldo verde.
Nearby Sample Menus
- price: small/large
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Cheese sticks (5) $7.00
- Served with salsa sauce
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Hamburger steak $11.00
- Served with brown onion sauce, fries and coleslaw
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Piggy pizza $12.00
- Tomato sauce, pulled pork, onions and mozzarella cheese
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Player´s room combo $18.00
- Nachos with chili, 6 chicken wings, 4 stuffed jalapenos
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Goalie combo $19.00
- Calamari, 2 potato skins, popcorn chicken served with l´échappée sauce
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Greek pizza $12.00
- Tomato sauce, ham, hot peppers, black olives, feta and mozzarella cheese
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Greek salad $9.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
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Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
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Lamb korma $22.00
- Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
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Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
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Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
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Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
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Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
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Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
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Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
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Filetto di manzo $34.00
- Grilled beef tenderloin, garlic confit, balsamic, truffle mashed potatoes
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Rosé $15.00
- Tomato sauce, cream, basil
- Alfredo
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Prosciutto e rucola $17.00
- Tomato sauce, prosciutto, arugula, olive oil, fior di latte
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Arancini al sole $9.00
- Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce
- Choice of pasta capelli d'angelo
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Pomodoro $14.00
- Tomato sauce, basil
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Carbonara $16.00
- Cream, parmigiano, egg, bacon, scallions
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Builders platter $22.99
- For those who want to build their own sandwich, a plate of delicately sliced smoked meat, served with a side of rye bread, you do the rest!
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Mtl smoked meat sliders $19.49
- Hand carved slices of our hot smoked meat brisket topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
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Mtl smoked meat sliders $19.99
- Hand carved slices of our hot smoked meat brisket, topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
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Grilled chicken caesar $19.99
- Grilled chicken breast on a dome of chilled romaine lettuce tossed in our homemade caesar dressing, garnished with our sourdough garlic croutons, shredded grana padano cheese, sliced lemon and three cheese garlic bread
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Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
- Half sour pickles $2.29
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Chopped liver sandwich $11.99
- Served on double rye bread with crispy fried onions and deli mustard
- Coleslaw $3.69
- Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
- Fried calamari with a spicy tomato sauce $13.00
- Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
- Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
- Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
- Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
- Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
- TIRAMISU DA VINCI $10.50
La Diperie
Phone
05143034599
Opened hours
Sunday
12:00 - 22:00
Monday
12:00 - 22:00
Tuesday
12:00 - 22:00
Wednesday
12:00 - 22:00
Thursday
12:00 - 23:00
Friday
12:00 - 23:00
Saturday
12:00 - 23:00
Price
$0 - $10
Type
None
Service
None
Cuisine
Deli
Features
Cafe
5582 Boulevard monkland, Montreal, Quebec H4A 1C9, Canada
- Cote-Des-Neiges-Notre-Dame-De-Grâce Deli Menus
- Montreal Deli Menus
- Montreal Regional Montreal Deli Menus