Kokkino Cafe in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu -

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Kokkino Cafe in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Teriyaki or -Steak from Sho-Dan. Maison Boulud offers many options including Madeleines tièdes and Minestrone de légumes. Balsam Inn includes a wide range like Orecchiette À La Pancetta or Pappardelle Sauce Chasseur. Oh cleng and Tuigim Fam from . Restaurant Ganadara offers Cafe Saigon and Chicken spring roll.

Nearby Sample Menus

French fries with gravy $4 / $6
- Brown sauce or pepper sauce
Baked potato skins (3) $6.00
- Served with bacon bits and cream cheese
Hot-dog submarine $9.00
- Italian sausage, strong mustard, mozzarella cheese, coleslaw with a side of fries
Calamari $7.00
- Fresh calamari served with cream cheese and fried
Onion rings $5.00
Chicken submarine $10.00
- Grilled chicken, bacon, lettuce, tomato, mozzarella cheese, covered in barbecue sauce with a side of fries
L´échappée pizza $12.00
- Tomato sauce, smoke meat and mozzarella cheese
Chicken kebab $14.00
- Served with a chef salad, rice or fries

Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
-choice of mint / garlic / onion $5.00
Plain rice $4.00
- Steamed naturally flavoursome basmati rice
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy

●Glutenfree pasta available
Rustica $17.00
- Cream cheese, bacon, apples, walnuts, feta cheese
Insalata di casa
- Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts
Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
Salumi e cacio $19.00
- Selected charcuteries and cheeses
Rosé $15.00
- Tomato sauce, cream, basil
Ragu di carne
Zuppa $3.00
- Soup

Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread
At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Black Jack burger $17.49
- A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Spaghetti marinara $16.49
- Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread
The alamo burger $17.99
- Topped with melted monterey jack and cheddar cheese, fried onion strings and jack daniels BBQ mayo
Montreal all dressed classic $17.99
- Topped with pepperoni, mushrooms and diced bell peppers
Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread

Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
CHEESECAKE DELIGHT $13.00
Tartufo with Chocolate and Melted Caramel $12.00
Cooked Cream Chef’s Inspiration of the Day $11.50