Address
1500 Avenue Atwater, Local: FF03, Montréal, QC H3Z 1X5, Canada
Kojax Souflaki in Montreal Menu
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Kojax Souflaki in Montreal has no menu available, but can choose from many other options such as Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel or Lobster bisque, wood infused whipped cream and crispy fennel from Chez L'Epicier. Maison Christian Faure Patisserie offers many options including 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6. Nyk's Bistro Pub includes a wide range like Soup of the day or French onion soup. Kielbasa and Menu du debutant from . Stash Cafe offers Reuben's Deli & Steaks and Mtl smoked meat sliders.
Nearby Sample Menus
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Piggy pizza $12.00
- Tomato sauce, pulled pork, onions and mozzarella cheese
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Nachos with chili $9.00
- Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
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Pulled pork submarine $10.00
- Pork, bacon bits, lettuce, tomato, lamb, mozzarella cheese, covered in barbecue sauce with a side of dried
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Ham sandwich $5.00
- Ham, swiss cheese, lettuce, tomatoes, and mayonnaise
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Grilled chicken caesar salad $12.00
- Crisps romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
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Grilled chicken caesar salad $8.00
- Crisp romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
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Regular poutine $6 / $10
- Brown sauce or pepper sauce
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Baked potato skins (3) $6.00
- Served with bacon bits and cream cheese
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Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
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Samosa $6.00
- Seasoned vegetables wrapped in fine flour dough and fried flaky golden
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Dahl Chicken $19.00
- Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
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Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
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Aloo gobi $14.00
- Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
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Plain rice $4.00
- Steamed naturally flavoursome basmati rice
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Mushroom do-pizza $12.00
- Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
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Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
- ●Glutenfree pasta available
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Osso bucco $29.00
- Braised veal shank, gremolata
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Caprina $16.00
- Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
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Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
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Risotto del pescatore $28.00
- Lobster meat, shrimp, scallops, calamari, saffron
- Bruschetta $3.00
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Arancini al sole $9.00
- Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce
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Tramezzino al salmone $8.00
- Atlantic smoked salmon, toasted pumpernickel bread, fig cream cheese, arugula, onion, fresh tomato
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Roadhouse burger $17.49
- Topped with cheddar cheese, sauteed onions and pur signature jack daniel's BBQ sauce
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Grilled atlantic salmon $26.99
- 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf
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Tonys favorite pepperoni $17.49
- Lost and lots and lots of pepperoni, always on top!
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Boss burger $24.99
- Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce
- All the above plates are served with french fries, coleslaw and a pickle spear
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Black Jack burger $17.49
- A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
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Chimichurri cowboy ribeye $42.99
- 16 Oz ribeye topped with our homemade smokey red chimichurri sauce and served with yukon gold mashed topped with jalapenos, cheddar cheese, sour cream and bacon
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Spaghetti bolognese $16.99
- A towering one and smoked meat sandwich! served on rye bread with mustard
- Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
- With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
- Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
- Regional Cheeses $18.00
- Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
- Cooked Cream Chef’s Inspiration of the Day $11.50
- Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
- Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
Kojax Souflaki
Phone
05148469494
Opened hours
Monday: 11:00 AM – 6:00 PM, Tuesday: 11:00 AM – 6:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Features