Kiri Piri Rotisserie in Le Plateau-Mont-Royal Menu

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Kiri Piri Rotisserie in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as -A la carte or Mesclun salad, roasted almonds and cherry tomatoes from Beaver Hall. Kyo Bar Japonais offers many options including Salade kaiso and Soupe miso. L'Orignal includes a wide range like mixed lettuce, pickled onions, pumpkin seeds or Roasted beets, mozzarella, almonds, apples, pickled squash. Saganaki and Taramosalata from . Molivos offers Saloon Bistro Bar and petite verte.

Nearby Sample Menus

Pulled pork burger $7/ $10
- Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
Chef´s grilled chicken salad $11.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
Mexican burger $7/ $10
- Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
Plain $10.00
- Tomato sauce, and mozzarella cheese
Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
Chicken wings (8) $9.00
- 8 wings served with one (1) sauce
Greek grilled chicken salad $13.00
- Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
burgers price: sandwich/plate

Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese

Prosciutto e bocconcini $11.00
- Bocconcini cheese, cherry tomatoes, mushrooms, prosciutto cotto, shallots and fresh basil
Pomodoro $14.00
- Tomato sauce, basil
Spaghetti
- Reg. Or whole wheat
Gamberi macchiato $24.00
- Shrimp, garlic, chili peppers, lobster bisque, white wine, parsley, cherry tomatoes
Polpo $17.00
- Grilled octopus, tomato, olives, capers, cannellini beans, feta
●Zuppe
Occhio di bue $13.00
- Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
Vongole e zucchini $19.00
- Clams, tomatoes, zucchini, white wine, chilli

Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
Steak cut onion rings $10.99
- Cut thick & fried crispy, served with our jack daniels BBQ sauce
●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
All the above plates are served with french fries, coleslaw and pickle spear
The original reuben sandwich $17.99
- Our signature favorite! a savory grilled sandwich served on thick sliced pumpernickel, piled high with a 1/2 lb of sliced smoked meat, melted swiss cheese, sauerkraut and reubens secret sauce
All the above plates are served with french fries, coleslaw and a pickle spear
Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
Extra rye bread $1.49

Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
Sherberts $8.50
Cooked Cream Chef’s Inspiration of the Day $11.50
Mignardises Plate $9.00