Kem CoBa in Le Plateau-Mont-Royal Menu

Kem CoBa in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Salade kaiso or Soupe miso from Kyo Bar Japonais. Da Vinci Restaurant offers many options including Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. Le Taj includes a wide range like Tandoori nan or -choice of mint / garlic / onion. Arancini siciliani and Insalata di barbabietola (v( (g) from . Restaurant Epik offers Stash Cafe and Kielbasa.

Nearby Sample Menus

  • Grilled italian sausage $9.00
    • Served with coleslaw, strong mustard and fries
  • Grilled salmon salad $14.00
    • Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
  • Bruschetta $7.00
    • Diced tomatoes, onions, fresh herbs, feta cheese and balsamic vinegar
  • Italian linguini $13.00
    • Olive oil, basil, italian sausage, red onions shallots and mushrooms
  • Greek salad $9.00
    • Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
  • Plate of french fries $3 / $5
  • Contre-filet $15.00
    • Served with pepper sauce, mushrooms and fries
  • Chicken burger $7/ $10
    • Marinated chicken, bacon, lettuce, tomato, covered in barbecue sauce
  • Vegetable Nan $6.00
    • Nan with a seasoned-vegetable filling
  • Green salad $7.00
    • Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
  • Beef curry $18.00
    • Chunks of beef in a generous, thick, highly-seasoned sauce
  • Tandoori roti $4.00
    • Naturally leavened whole-wheat flat served hot
  • Channa Masala $13.00
    • Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
  • *Taj thali $30.00
    • A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
  • Keema Nan $7.00
    • Naturally leavened bread filled with seasoned cooked ground meat
  • Pulao Rice $7.00
    • Basmati rice steam cooked with onions, green peas and saffron
  • Pesto al basilico $16.00
    • Basil pesto, pine nuts, butter, cream
  • Hamburgers
    • 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
  • ●Antipasto
  • Gamberi macchiato $24.00
    • Shrimp, garlic, chili peppers, lobster bisque, white wine, parsley, cherry tomatoes
  • Mr. Gavino’s signature tiramisù $9.00
  • Zuppa $3.00
    • Soup
  • Funghi di bosco $17.00
    • Wild mushrooms, truffle paste, white wine, parsley
  • Insalata caprese $12.00
    • Tomatoes, fior di latte, basil pesto, olive oil
  • Berghoff's beef burger $17.99
    • Sauteed mushrooms, melted monterey jack and cheddar cheese, topped off with our homemade beer-ketchup
  • Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
  • Blue cheese filet $44.99
    • Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
  • Grilled karnatzel sausage $12.49
    • Grilled sausage served with ny style deli mustard with grilled rye and pumpernickel bread
  • Jack daniels BBQ pulled pork $17.99
    • With caramelized vidalia onions and jalapeno peppers
  • Tuna melt $15.99
    • Mixed tuna topped with grilled pimentos, tomatoes and melted provolone cheese, served on brioche bun with dijon mayo
  • All american burger $17.99
    • Topped with melted cheddar cheese and hickory smoked bacon
  • Mtl smoked meat sliders $19.99
    • Hand carved slices of our hot smoked meat brisket, topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
  • Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
  • Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
  • Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
  • Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
  • Cooked Cream Chef’s Inspiration of the Day $11.50
  • Custard Cream flavored with Fresh Vanilla Beans $11.00
  • Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
  • Regional Cheeses $18.00
Kem CoBa

Kem CoBa

location

Address

60 Avenue Fairmount O, Montréal, QC H2T 2M2, Canada

phone

Phone

05144191699

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 8:00 PM, Wednesday: 12:00 – 8:00 PM, Thursday: 12:00 – 8:00 PM, Friday: 12:00 – 8:00 PM, Saturday: 12:00 – 8:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

Location
60 Avenue Fairmount O, Montréal, QC H2T 2M2, Canada