Jamaican Caribbean Homestyle in Lasalle Menu

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Jamaican Caribbean Homestyle in Lasalle has no menu available, but can choose from many other options such as Mustard or Relish from Five Guys. Lattuca Barbecue offers many options including Le Champion and Trinite De Montréal. Toque! Restaurant includes a wide range like Foie gras terrine or Tomato gazpacho. ~ With soup or daily starter and coffee or tea and Arugula salad, shrimp, lobster and green apples served with our house vinaigrette from . Modavie offers The Keg Steakhouse + Bar Place Ville Marie and ●Starters.

Nearby Sample Menus

Chicken sandwich $6.00
- Chicken, swiss cheese, lettuce, tomato, bacon and mayonnaise
Popcorn chicken $9.00
- Popcorn chicken served with l´échappée sauce
Nachos dish $11.00
- Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream
Nachos with chili $9.00
- Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
L'échappée combo $21.00
- 8 chicken wings, 4 cheese sticks, 5 onion rings and french fries
"Au gratin" onion soup $5.00
- Onion soup with messed mozzarella cheese and crusty bread
Regular $10.00
- Pepperoni, mozzarella cheese, lettuce, tomato and french fries
Chicken burger $7/ $10
- Marinated chicken, bacon, lettuce, tomato, covered in barbecue sauce

Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
Seekh Kabab $6.00
- Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
-choice of mint / garlic / onion $5.00
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar

Calamari fritti $16.00
- Fried calamari, diablo sauce
Almond and rum brownie, vanilla ice cream $7.00
●Frittate
Insalata di casa
- Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts
Extra $2: gnocchi, cheese tortelloni
Arrabbiata
Carbonara $16.00
- Cream, parmigiano, egg, bacon, scallions
Al sole $14.00
- Olive oil, sundried tomatoes, butter, white wine, basil, cherry tomatoes

The original reuben sandwich $17.99
- Our signature favorite! a savory grilled sandwich served on thick sliced pumpernickel, piled high with a 1/2 lb of sliced smoked meat, melted swiss cheese, sauerkraut and reubens secret sauce
●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Jimmy the greek salad $23.99
- Grilled chicken breast on chilled crisp romaine lettuce tossed in our home made, yoghurt dill greek dressing with crumbled feta cheese, kalamata olives, tomatoes, green and red peppers, cucumber, red onions and three cheese garlic bread
Chipotle agave ribeye $43.99
- A 16 oz bone in ribeye grilled and topped with a chipotle agave tequila glaze, served with cheddar cheese yukon gold mashed
Charbroiled chicken sandwich $18.99
- Grilled chicken breast topped with melted swiss cheese, bacon, lettuce, tomatoes and red onions, served on a brioche bun with sweet honey dijon
Grilled atlantic salmon $26.99
- 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf
Ancho chili honey glazed salmon $27.99
- Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce

Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
White fish of the day $39.00
Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P