Iguanas Ranas in Saint-Laurent Menu

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Iguanas Ranas in Saint-Laurent has no menu available, but can choose from many other options such as Mustard or Relish from Five Guys. Bar Sportif L'échappée offers many options including "Au gratin" onion soup and Chef salad. Maison Christian Faure Patisserie includes a wide range like 1 choice of beverage, 2 macarons or Cream of seasonal vegetables 6. ~ With soup or daily starter and coffee or tea and Arugula salad, shrimp, lobster and green apples served with our house vinaigrette from . Modavie offers Mkt Restaurant and Polpette Con Polenta.

Nearby Sample Menus

Tomato sandwich $4.00
- Tomato and mayonnaise
Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
"Au gratin" garlic bread $5.00
- Fresh bread with melted mozzarella cheese
Post- game nachos $15.00
- Chicken, hamburger steak, black olives, peppers, tomatoes, onion, mozzarella cheese, salsa sauce, and sour cream
The garden $12.00
- Chicken onion pesto, tomatoes and mozzarella cheese
Chicken sandwich $6.00
- Chicken, swiss cheese, lettuce, tomato, bacon and mayonnaise
Chicken salad $9.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
Hambuger $6/ $9
- Beef (7 ounces), lettuce, red onions, tomatoes, marinated red peppers covered in l´échappée sauce

Mango pickle $3.00
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Tandoori nan $4.00
- Leavened triangular flat bread of fine flour served hot
Katchumbar salad $7.00
- Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india

Paesana
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Polpo $17.00
- Grilled octopus, tomato, olives, capers, cannellini beans, feta
Gamberi alla citronella $28.00
- Black tiger shrimp grilled, lemon tarragon glaze, citrus chips
Risotto del pescatore $28.00
- Lobster meat, shrimp, scallops, calamari, saffron
Vitello alla parmigiana $26.00
- Breaded milk fed veal, parmigiano, mozzarella gratin
Penne
Zuppa $3.00
- Soup
Dulce de leche cheesecake $8.00

Roast beef melt $18.99
- Sliced roast beef served on thick grilled rye bread topped with garlic mayo, sauteed onions and melted swiss cheese
Chipotle agave ribeye $43.99
- A 16 oz bone in ribeye grilled and topped with a chipotle agave tequila glaze, served with cheddar cheese yukon gold mashed
Extra rye bread $1.49
Texas toast grilled cheese steak sandwich $20.99
- Grilled flat iron steak topped with bacon, cheddar cheese and smoky red chimichurri mayo on sliced brioche bread
Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
The original reuben sandwich $17.99
- Our signature favorite! a savory grilled sandwich served on thick sliced pumpernickel, piled high with a 1/2 lb of sliced smoked meat, melted swiss cheese, sauerkraut and reubens secret sauce
Big bang sandwich $24.99
- A towering one pnd smoked meat sandwich! served on rye bread with mustard
Smoked meat mac and cheese skillet $15.99
- Sweet mac and cheese baked and topped with out chopped smoked meat

(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
Sherberts $8.50
CHEESECAKE DELIGHT $13.00
Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P