Hotdogeria in Le Plateau-Mont-Royal Menu

Are you the owner? Manage this listing for free.

Hotdogeria in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons from Europea. L'amere a boire offers many options including Black Kalamata olives and Homemade Pretzel with Porter mustard. Montreal Burger includes a wide range like Roasted squash soup, apple, cheddar & bacon or Home breaded mozzarella cheese sticks, arrabiata sauce. LENTIL SOUP and TZATZIKI from . Souvlaki Bar offers Le Taj and Tandoori nan.

Nearby Sample Menus

The sicilian $12.00
- Tomato sauce, italian sausage and mozzarella cheese
Calamari $7.00
- Fresh calamari served with cream cheese and fried
Tuna submarine $9.00
- Tuna, shallots, celery, mozzarella cheese, mayonnaise with a side of fries
Ham sandwich $5.00
- Ham, swiss cheese, lettuce, tomatoes, and mayonnaise
Chef salad $4.00
- Lettuce, tomatoes, cucumber, italian dressing
The blonde $10.00
- Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
Pepperoni and cheese $11.00
- Tomato sauce, mozzarella cheese, and pepperoni
Bruschetta $7.00
- Diced tomatoes, onions, fresh herbs, feta cheese and balsamic vinegar

Mango pickle $3.00
*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
Katchumbar salad $7.00
- Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
Beef korma $20.00
- Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
Plain rice $4.00
- Steamed naturally flavoursome basmati rice

Margherita
- Tomato sauce, basil, mozzarella
Hamborghini $8.00
- Choice cut beef sliders, arugula pesto, roasted garlic aioli, fresh tomato
Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
Paesana $16.00
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Pesto al basilico $16.00
- Basil pesto, pine nuts, butter, cream
Warm apple cobbler with vanilla $8.00
Tramezzino al salmone $8.00
- Atlantic smoked salmon, toasted pumpernickel bread, fig cream cheese, arugula, onion, fresh tomato
Nutella e dulce de leche $11.00
- Nutella and caramel

Spaghetti bolognese $16.99
- A towering one and smoked meat sandwich! served on rye bread with mustard
Rocky top chicken $24.99
- Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
Tuna salad sandwich $13.99
- Served on sliced pumpernickel with cheddar cheese, lettuce and tomatoes
Bbb burger $19.99
- Basted with our jack daniels BBQ sauce and topped with melted stilton blue cheese and hickory smoked bacon, served with red onion mayonnaise
The original 76 $16.49
- A 7 oz sandwich topped with swiss cheese served on a poppy and sesame seed brioche bun with deli mustard
Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
Shiraz wine reduction sauce $5.99

Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Fried calamari with a spicy tomato sauce $13.00
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00