Higuma in Le Plateau-Mont-Royal Menu

Higuma in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as 1 choice of beverage, 2 macarons or Cream of seasonal vegetables 6 from Maison Christian Faure Patisserie. Five Guys offers many options including Mustard and Relish. Saloon Bistro Bar includes a wide range like petite verte or Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte. Seul ou à plusieurs , Alone or with others and Mini Soupe from . Biiru offers Stash Cafe and Kielbasa.

Nearby Sample Menus

  • Player´s room combo $18.00
    • Nachos with chili, 6 chicken wings, 4 stuffed jalapenos
  • Italian poutine $8 / $11
    • Meat sauce
  • Italian linguini $13.00
    • Olive oil, basil, italian sausage, red onions shallots and mushrooms
  • L´échappée pizza $12.00
    • Tomato sauce, smoke meat and mozzarella cheese
  • Greek salad $9.00
    • Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
  • Chicken wings (8) $9.00
    • 8 wings served with one (1) sauce
  • Onion rings $5.00
  • The blonde $10.00
    • Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
  • Chicken vindaloo $19.00
    • Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
  • Chicken Chaat salad $9.00
    • Fresh greens tossed with tandoori chicken bits and garnished with chat masala
  • Mattar paneer $15.00
    • Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
  • *Taj thali $30.00
    • A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
  • *Vegetarian Plate $8.00
    • An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
  • Beef curry $18.00
    • Chunks of beef in a generous, thick, highly-seasoned sauce
  • Lamb tikka $24.00
    • Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
  • Garlic shrimps $10.00
    • Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
  • ●Insalate
  • Vitello al marsala $26.00
    • Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
  • Gamberi alla citronella $28.00
    • Black tiger shrimp grilled, lemon tarragon glaze, citrus chips
  • Insalata cesare
    • Romaine lettuce, homemade caesar dressing, parmesan, croutons
  • ●Risotto
  • Rose
  • Vitello alla parmigiana $26.00
    • Breaded milk fed veal, parmigiano, mozzarella gratin
  • Tomato sauce
  • Grilled vegetable and wild mushroom sandwich $16.49
    • Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
  • Turkey melt $14.99
    • Grilled smoked turkey topped with peppered mayo, coleslaw and melted monterey jack cheese, served o thick grilled rye bread
  • Deli platter $13.99
  • Spaghetti bolognese $16.99
    • A towering one and smoked meat sandwich! served on rye bread with mustard
  • Fried onion strings $6.49
  • Black Jack burger $17.49
    • A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
  • Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
  • Chopped liver entree $11.49
    • Homemade chopped beef liver topped with fried onions, served with a side of rye bread
  • Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
  • Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
  • Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
  • Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
  • Cooked Cream Chef’s Inspiration of the Day $11.50
  • Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
  • Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
  • Risotto with shrimps, scampi tail and asparagus spears 37.00
Higuma

Higuma

location

Address

3807 Rue Saint-Denis, Montréal, QC H2W 2M4, Canada

phone

Phone

05148421686

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Location
3807 Rue Saint-Denis, Montréal, QC H2W 2M4, Canada
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