Henden in Southwest Menu

Henden in Southwest has no menu available, but can choose from many other options such as Orecchiette À La Pancetta or Pappardelle Sauce Chasseur from Balsam Inn. Modavie offers many options including ~ With soup or daily starter and coffee or tea and Arugula salad, shrimp, lobster and green apples served with our house vinaigrette. Restaurant Les Pyrenees includes a wide range like Soup of the day or Red gazpacho with Catalan chorizo. Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from . Da Vinci Restaurant offers Saloon Bistro Bar and petite verte.

Nearby Sample Menus

  • - add grilled chicken $6.00
  • Grilled chicken nachos $17.00
    • Grilled chicken, tomato, onion, avocado, banana peppers, salsa, cilantro and lime sour cream
  • Hangover burger week 2013 winner $19.00
    • 6oz aaa beef patty, american cheese, smoked bacon,mini classic poutine, overeasy fried egg,caramelized onion, truffle oil
  • Sweet crispy fried chicken salad $16.00
    • Fried chicken, romaine lettuce, candied pecans, orange supremes, red onion, honey dijon dressing
  • Or upgrade to onion rings, poutine, caesar salad or sweet potato fries for 3.95
  • Grilled vegetable and fried goat cheese $15.00
    • Grilled peppers, onions, zucchini, portobello mushrooms, babaganoush, fried panko breaded goat cheese
  • Decadent poutine $30.00
    • Classic poutine, confit duck, foie gras
  • Extra spicy
  • Black Kalamata olives $2.25
  • Accras de morue codfish cakes with lime mayonnaise $8.00
  • Lamb marrocian brick rolls $10.00
  • Homemade Pretzel with Porter mustard $3.00
  • Fried gyoza dumplings with rabbit confit and grilled sesame sauce $8.00
  • Duck wings coated $9.00
  • Quesadillas with aged cheddar $8.00
    • black beans, chipotle, tomatillos and sour cream
  • Homemade pogos $8.00
  • Pesce Del Giorno
    • Arrivage de poissons du marché(Daily fresh arrivals)
  • Pera e Gorgonzola $ 14
    • Salade d'endives, poires, gorgonzola, noix de pacanes(Endive salad, pears, gorgonzola, pecans)
  • Baccalà alla Siciliana $ 33
    • Morue fraîche poêlée, sauce tomate, olives noires, câpres, oignons(Seared cod, tomato sauce, black olives, capers, onions)
  • Pici Alla Contadina $ 27
    • Pâtes fraîches, ragoût de cinq viandes fumé, sauce tomate, crème( Fresh pasta, five meat smoked ragu, tomato sauce, cream)
  • Bufala Campania $ 16
    • Mozzarella di bufala, tomates de saison, artichaut, roquette(Mozzarella di bufala, seasonal tomatoes, artichoke, arugula)
  • Quaglie alla Griglia $ 14
    • Caille grillée au paprika fumé, réduction de balsamique(Grilled smoked paprika quail, balsamic reduction)
  • Costolette D'Agnello $ 39
    • Carré d'agneau en croûte de pistaches, réduction au vin rouge( Pistachio crusted rack of lamb, red wine reduction)
  • Tartare Di Salmone $ 16
    • Tartare de saumon de l’Atlantique(Atlantic salmon tartar)
  • Halibut $57.50
    • Macadamia nut crusted Halibut pavé, cooked on hay with citrus. Coconut infused white butter sauce. Israelian couscous, marinated vegetables on zucchini tagliatelle with thaï basil
  • Crispy-melting white cheese ice mist sorbet $129.50
  • Parsnip cooked in breakable clay. Beet juice and quinoa $94.50
  • Halibut $94.50
    • Macadamia nut crusted Halibut pavé, cooked on hay with citrus. Coconut infused white butter sauce. Israelian couscous, marinated vegetables on zucchini tagliatelle with thaï basil
  • Cornish Hen $94.50
    • Cornish hen breast cooked and scorched on maple wood chips. Smoked mashed potatoes. Asparagus and root vegetables gratin Bold meat juice reduction
  • Al dente lemony calamari tagliatelle. Garlic butter squid ink croutons. Parmesan emulsion and poached quail egg $129.50
  • Beef $94.50
    • Grilled AAA Angus sirloin steak. Pont-Neuf potatoes and sauted mushrooms. Meat juice reduction. Braised beef shoulder as a sundae and béarnaise sauce
  • AAA Angus beef sirloin. Pommes Pont Neuf, wild mushrooms and runny quail egg $45.00
  • Rotelle $26.00
    • Oxtail ragout, bone marrow, mushrooms, butter, parmesan
  • Chef's mushrooms $18.00
    • season‎
  • Tuna poke $16.00
    • crushed‎ avocado, jasmin rice, spicy aïoli, lime, coriander
  • Market vege $9.00
  • La pièce market
    • Chef's recommendation
  • Filet mignon "CAB" $37.00
    • Certified Angus beef 6 oz, charred salsa, red miso & foie gras sauce
  • Hanger steak AAA 6oz $22.00
    • maple, parsnip purée, bacon
  • Tuna crudo $23.00
    • fresh wasabi, black radish, picada, nuts, sweet soya
  • Cheese Veggie Sandwich
  • Onions
  • Oreo Cream
  • A1 Sauce
  • Lettuce
  • Coffee
  • Cheeseburger
  • Fresh cut potatoes cooked in pure, no cholesterol, 100% peanut oil.

Henden

Address

1800 Rue Notre-Dame Ouest, Montréal, QC H3J 1M5, Canada

Phone

05149384343

Email

None

Opened hours

5 PM to 12 Midnight (Thu-Sat), Mon, Tue, Wed & Sun Closed

Price

None

Type

None

Service

None

Cuisine

Canadian , Bar Food

Features

Bar

Location
1800 Rue Notre-Dame Ouest, Montréal, QC H3J 1M5, Canada