Habanos in Lasalle Menu

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Habanos in Lasalle has no menu available, but can choose from many other options such as Kielbasa or Menu du debutant from Stash Cafe. Toque! Restaurant offers many options including Foie gras terrine and Tomato gazpacho. Da Vinci Restaurant includes a wide range like Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. Cheese croquettes and Oysters of the day (6 or 12) from . Brasserie T! offers Cafe Parvis and Croissants.

Nearby Sample Menus

Grilled salmon salad $14.00
- Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
Baked potato skins (3) $6.00
- Served with bacon bits and cream cheese
Hot chicken sandwich $11.00
- Chicken, gravy, sweet peas, coleslaw and fries
Chicken wings (36) $30.00
- 8 wings served with one (4) sauce
Chicken submarine $10.00
- Grilled chicken, bacon, lettuce, tomato, mozzarella cheese, covered in barbecue sauce with a side of fries
Greek grilled chicken salad $13.00
- Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
The sicilian $12.00
- Tomato sauce, italian sausage and mozzarella cheese
Grilled chicken caesar salad $8.00
- Crisp romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese

Tandoori nan $4.00
- Leavened triangular flat bread of fine flour served hot
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
Mushroom do-pizza $12.00
- Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
Curry sauce $3.00
Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge

Almond and rum brownie, vanilla ice cream $7.00
Zuppa del giorno $7.00
- Soup of the day
Croccante di baccalà $9.00
- Atlantic cod and potato fritters, dill and caper mayo
Rustica $17.00
- Cream cheese, bacon, apples, walnuts, feta cheese
Bruschetta al pomodoro $8.00
- Tomatoes, basil, onions, olive oil, parmigiano, balsamic, crostini
Paesana
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Calamari fritti $16.00
- Fried calamari, diablo sauce
Lasagna di carne $17.00
- Meat sauce, ricotta, spinach, mozzarella

Fried pickles $10.99
- Panko coated, sweet bread and butter pickle chips, served with a side of picante ketchup and BBQ mayo
Southern chicken tender salad $20.49
- Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
Adams crunch burger $20.99
- With cheddar cheese, creamy red onion, coleslaw, red onions, cracked pepper mayo, fried pickles and homemade chips (in the burger)
All the above plates are served with french fries, coleslaw and a pickle spear
Chimichurri cowboy ribeye $42.99
- 16 Oz ribeye topped with our homemade smokey red chimichurri sauce and served with yukon gold mashed topped with jalapenos, cheddar cheese, sour cream and bacon
Sweet pimentos $3.69
Montreal style r.d. ribeye cut $37.99
- A flavourful 16 oz ribeye steak served bone in, our signature cut and die.hard classic
Coleslaw $3.69

CHEESECAKE DELIGHT $13.00
Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Fried calamari with a spicy tomato sauce $13.00
Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00