Galaxie Diner in Mercier-Hochelaga-Maisonneuve Menu -

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Galaxie Diner in Mercier-Hochelaga-Maisonneuve has no menu available, but can choose from many other options such as -A la carte or Mesclun salad, roasted almonds and cherry tomatoes from Beaver Hall. Ferreira Cafe offers many options including Starting at and Oysters on ice with mignonette ½ doz.. Maison Boulud includes a wide range like Madeleines tièdes or Minestrone de légumes. Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from . Da Vinci Restaurant offers Restaurant Maison Phayathai and ***=Very Spicy.

Nearby Sample Menus

Grilled salmon fillet $15.00
- Served with rice and salad
Tortellini $12.00
- Meat tortellini, rosee sauce
Piggy pizza $12.00
- Tomato sauce, pulled pork, onions and mozzarella cheese
All dressed $12.00
- Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
Baked potato skins (3) $6.00
- Served with bacon bits and cream cheese
L'échappée combo $21.00
- 8 chicken wings, 4 cheese sticks, 5 onion rings and french fries
Chef´s grilled chicken salad $11.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
Chicken salad $9.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing

Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
Garlic shrimps $10.00
- Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor

Occhio di bue $13.00
- Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
Arrabbiata $14.00
- Tomato sauce, chili peppers, garlic, white wine, basil
Spaghetti
- Reg. Or whole wheat
Ali di pollo al chinotto $9.00
- Crispy-fried chicken wings in our brio bbq sauce
-grilled chicken $7.00
●Frittate
Warm apple cobbler with vanilla $8.00
Gamberi macchiato $24.00
- Shrimp, garlic, chili peppers, lobster bisque, white wine, parsley, cherry tomatoes

Ultimate blta sandwich $14.99
- Hickory smoked bacon, lettuce, tomatoes, avocado, red onions and peppered mayo on thick sourdough rye
All the above plates are served with french fries, coleslaw and a pickle spear
Sweet pimentos $3.69
Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
Swiss cheese $1.79
Rocky top chicken $24.99
- Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
Fried pickles $10.99
- Panko coated, sweet bread and butter pickle chips, served with a side of picante ketchup and BBQ mayo

Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
TIRAMISU DA VINCI $10.50
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
Custard Cream flavored with Fresh Vanilla Beans $11.00