Fu Lam in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu

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Fu Lam in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Tomato Soup or Oysters (each) from XO Le Restaurant. No 900 Pizzeria offers many options including Classic Caesar with pancetta and Arugula & lemon salad. Saloon Bistro Bar includes a wide range like petite verte or Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte. 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6 from . Maison Christian Faure Patisserie offers Mkt Restaurant and Polpette Con Polenta.

Nearby Sample Menus

Goalie combo $19.00
- Calamari, 2 potato skins, popcorn chicken served with l´échappée sauce
Chef salad $4.00
- Lettuce, tomatoes, cucumber, italian dressing
Popcorn chicken $9.00
- Popcorn chicken served with l´échappée sauce
Regular $10.00
- Pepperoni, mozzarella cheese, lettuce, tomato and french fries
Chili poutine $9 / $13
- Chili sauce
Sicilian $10 / $15
- Italian sausage, brown sauce or pepper sauce
Swiss burger $7/ $10
- Beef (7 ounces), swiss cheese, fried mushrooms covered in l´échappée sauce
Pulled pork poutine $10 / $15
- Pulled pork, choice of brown sauce or pepper sauce, coleslaw and hot sauce

Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
Raíta $3.00
- Whipped yogurt with cucumber slivers and spices
Dahl Chicken $19.00
- Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Mango chutney $3.00
- A highly seasoned relish of mango, spices
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices

Warm apple cobbler with vanilla $8.00
Polpette $11.00
- Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
Prosciutto e rucola $17.00
- Tomato sauce, prosciutto, arugula, olive oil, fior di latte
Ali di pollo
- calabrese'' chicken wings and fries
Ice cream - chocolate or vanilla $6.00
●Pasta
Cinque formaggi $17.00
- Mozzarella, provolone, gorgonzola, brie, aged cheddar
Carbonara $16.00
- Cream, parmigiano, egg, bacon, scallions

Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
Jimmy the greek salad $23.99
- Grilled chicken breast on chilled crisp romaine lettuce tossed in our home made, yoghurt dill greek dressing with crumbled feta cheese, kalamata olives, tomatoes, green and red peppers, cucumber, red onions and three cheese garlic bread
Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
Teriyaki steak salad $22.99
- Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
All the above plates are served with french fries, coleslaw and pickle spear
●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf

Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
White fish of the day $39.00
Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Sherberts $8.50
Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00