Address
164 route du President-Kennedy, Levis, Quebec G6V 6E1, Canada
Fromagerie Victoria in Levis Menu
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Currently there is no menu available for Fromagerie Victoria in Levis. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Levis below.
Nearby Sample Menus
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Ginger Beef
- Lightly-battered beef, carrots and celery stir-fried in a tangy ginger sauce
- Soup
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Pepper Steak
- Succulent beef with a peppery kick
- Vegetable Egg Roll
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Garden Plate
- Mixed vegetables, noodles & fried rice
- Order our traditional Take-Out Cartons and build a meal for two or more people. SteamTable Selections change daily
- Sesame Chicken
- General Tso’s Chicken
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Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
- Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
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Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
- Stracciata di Burrata maison $7.00
- Classic Caesar with pancetta $5.00
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Porchetta $16.00
- E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
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Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
- Arugula & lemon salad $5.00
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KOPANISTI 5.95
- Feta cheese, roasted red peppers, jalapenos and sundried tomatoes all blended with olive oil and lemon.
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TZATZIKI 5.95
- The most famous Greek spread. Thick Greek yogurt, cucumbers, garlic and olive oil
- Chicken 16.95/1395/17.95
- FETA CHEESE 5.95
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Greek Style Grilled Chicken half/full 11.95/19.95
- grilled chicken pieces with lemon extra virgin olive oil oregano salt & pepper
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SVK BAR 7.95/12.95
- Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
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CHEE8ECAKJ BAKLAVA 7.50
- Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
- Half Greek Style Chicken 20 min cooking time 17.95
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Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
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Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
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Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
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Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
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Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
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Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
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Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
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Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
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Salmone salsa carbonizzato $26.00
- Grilled atlantic salmon, charred tomato salsa
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Ravioli $4.00
- Toasted ravioli, arrabiata sauce
- ●Glutenfree pasta available
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Margherita
- Tomato sauce, basil, mozzarella
- Death by chocolate mousse $9.00
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Margherita $14.00
- Tomato sauce, basil, mozzarella
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Pomodoro $14.00
- Tomato sauce, basil
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Osso bucco $29.00
- Braised veal shank, gremolata
Fromagerie Victoria
Phone
04183042054
Opened hours
Monday: 06:00-21:00, Tuesday: 06:00-21:00, Wednesday: 06:00-21:00, Thursday: 06:00-21:30, Friday: 06:00-23:00, Saturday: 07:00-22:30, Sunday: 07:00-21:30
Price
None
Type
None
Service
None
Cuisine
Features