Frite alors in Le Plateau-Mont-Royal Menu

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Frite alors in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Mtl smoked meat sliders or Steak cut onion rings from Reuben's Deli & Steaks. Maison Christian Faure Patisserie offers many options including 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6. Jellyfish Crudo+Charbon includes a wide range like Oysters or Salmon belly ceviche. Chicken spring roll and Pork spring roll from . Cafe Saigon offers The Keg Steakhouse + Bar Place Ville Marie and ●Starters.

Nearby Sample Menus

Chicken submarine $10.00
- Grilled chicken, bacon, lettuce, tomato, mozzarella cheese, covered in barbecue sauce with a side of fries
Italian poutine $8 / $11
- Meat sauce
Contre-filet $15.00
- Served with pepper sauce, mushrooms and fries
Ham sandwich $5.00
- Ham, swiss cheese, lettuce, tomatoes, and mayonnaise
Nachos dish $11.00
- Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream
Onion rings $5.00
Spaghetti with meat sauce $9.00
- Meat sauce
Tuna sandwich $5.00
- Tuna, shallots, celery and mayonnaise

Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
Mango chutney $3.00
- A highly seasoned relish of mango, spices
Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Saag paneer $15.00
- Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes

Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
Calamari fritti $6.00
Vitello al marsala $26.00
- Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
Ice cream or sorbet $7.00
Paesana
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
●Risotto
Misto di mare $27.00
- Lobster tail, mussels, clams, shrimp, scallops, tomato sauce, white wine
●Dolci

Half sour pickles $2.29
Grilled vegetable & mushroom $16.99
- With grilled seasonal vegetables, portobello mushrooms and red onions
Smokehouse turkey sandwich $14.49
- Served on thick cut rye bread, tomatoes, lettuce, red onions and peppered mayo
Montreal style r.d. ribeye cut $37.99
- A flavourful 16 oz ribeye steak served bone in, our signature cut and die.hard classic
Montreal all dressed classic $17.99
- Topped with pepperoni, mushrooms and diced bell peppers
Sweet pimentos $3.69
Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
Catch of the day MP
- Ask your server for our selection

Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00