Fous Desserts in Le Plateau-Mont-Royal Menu

Fous Desserts in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as ●Starters or Escargot from The Keg Steakhouse + Bar Place Ville Marie. Restaurant Epik offers many options including Arancini siciliani and Insalata di barbabietola (v( (g). Toque! Restaurant includes a wide range like Foie gras terrine or Tomato gazpacho. -A la carte and Mesclun salad, roasted almonds and cherry tomatoes from . Beaver Hall offers Montreal Burger and Roasted squash soup, apple, cheddar & bacon.

Nearby Sample Menus

  • Mozzarella di Bufala $9.00
  • Cannoli $5.00
  • (All our pizzas can be made with gluten-free dough (+3))
  • Stracciata di Burrata maison $7.00
  • Margherita $9.00
    • tomato sauce fior di latte basil E.V.O.O. parmesan
  • Fennel orange arugula almonds lemon (when available) $16.00
  • Arugula $14.00
    • E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
  • Porcini with white truffle oil $19.00
    • hazelnut cream pecorino romano stracciata basil
  • VILLAGE 9.95/14.95
    • Ripe tomatoes, cucumbers, red onions, peppers, Kalamata olives, Feta and Greek dressing.
  • GREEK POTATOES 4.95
    • Roasted potatoes with olive oil, lemon, and oregano.
  • TARAMOSALATA 5.95
    • Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
  • Grilled jumbo Shrimps 20.95
    • with lemon olive oil and oregano
  • Calamari pita 13.95
    • Stuffed with calamari, taramosalata, marinated roasted red peppers, red onions, tomatoes and mustard mayo.(just pita 7.95)
  • Bifteki 11.95/15.45/12.95/16.95
  • SVK BAR 7.95/12.95
    • Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
  • Greek Style Grilled Chicken half/full 11.95/19.95
    • grilled chicken pieces with lemon extra virgin olive oil oregano salt & pepper
  • Chicken tíkka Masala $20.00
    • Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
  • Samosa $6.00
    • Seasoned vegetables wrapped in fine flour dough and fried flaky golden
  • Shahì paneer $16.00
    • Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
  • Dahl Soup $5.00
    • An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
  • Mix vegetable curry $15.00
    • Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
  • Chicken Curry $18.00
    • Boneless chicken in a generous, thick and highly seasoned sauce
  • Vegetable Nan $6.00
    • Nan with a seasoned-vegetable filling
  • Shrimp tandoori $22.00
    • Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
  • Rosé $15.00
    • Tomato sauce, cream, basil
  • Salmone e panna $22.00
    • Salmon, fried capers, scallions, dill, cream
  • Tomato sauce
  • Mac & cheese
    • Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
  • Uove ``benedetto`` $13.00
    • Eggs benedict, spinach, hollandaise sauce
  • Ali di pollo
    • calabrese'' chicken wings and fries
  • Penne
  • Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
  • Mediterranean salad $20.99
    • Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
  • BBQ chicken $17.99
    • Made with our own jack daniels BBQ sauce, fresh oregano, red onion and BBQ chicken
  • French onion soup $8.99
  • French dip $18.99
    • Shaved roast beef on a sourdough baguette topped with melted swiss cheese, served with a side of ay jus for dipping
  • Shiraz wine reduction sauce $5.99
  • Fillet mignon $36.99
    • Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
  • Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
  • Spaghetti marinara $16.49
    • Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread
Fous Desserts

Fous Desserts

location

Address

809, rue Laurier Est, Montreal, Quebec H2J 1G2, Canada

phone

Phone

05142739335

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 7:30 AM – 7:00 PM, Thursday: 7:30 AM – 7:30 PM, Friday: 7:30 AM – 7:30 PM, Saturday: 7:30 AM – 6:00 PM, Sunday: 8:30 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeout ,  Seating ,  Child-friendly

Location
809, rue Laurier Est, Montreal, Quebec H2J 1G2, Canada
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