Address
4005 rue Ontario Est, Montreal, Quebec H1W 1T1, Canada
Etat Major in Mercier-Hochelaga-Maisonneuve Menu
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Etat Major in Mercier-Hochelaga-Maisonneuve has no menu available, but can choose from many other options such as Foie gras terrine or Tomato gazpacho from Toque! Restaurant. Modavie offers many options including ~ With soup or daily starter and coffee or tea and Arugula salad, shrimp, lobster and green apples served with our house vinaigrette. Ferreira Cafe includes a wide range like Starting at or Oysters on ice with mignonette ½ doz.. Classic Caesar with pancetta and Arugula & lemon salad from . No 900 Pizzeria offers Maison Christian Faure Patisserie and 1 choice of beverage, 2 macarons.
Nearby Sample Menus
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Ribs $14.00
- Served with french fries and coleslaw
- all our plates are served with fries and coleslaw
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Chef´s salad $7.00
- Lettuce, tomatoes, cucumbers and italian dressing
- price: small/large
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Tuna sandwich $5.00
- Tuna, shallots, celery and mayonnaise
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Chef´s grilled chicken salad $11.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
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Italian poutine $8 / $11
- Meat sauce
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Referee nachos $13.00
- Chicken, olives, peppers, diced tomatoes, red onions, mozzarella cheese, salsa sauce, and sour cream
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Aloo gobi $14.00
- Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
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Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
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*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
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Samosa $6.00
- Seasoned vegetables wrapped in fine flour dough and fried flaky golden
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Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
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Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
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Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
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Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
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Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
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Vitello al marsala $26.00
- Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
- Mr. Gavino’s signature tiramisù $9.00
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Calamari fritti $16.00
- Fried calamari, diablo sauce
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Alfredo $15.00
- Cream, parmesan
- Mr. Gavino’s signature tiramisù $9.00
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Caprina $16.00
- Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
- Sorbet - raspberry, orange or le $6.00
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Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
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Bangkok chicken salad $19.99
- Grilled chicken breast glazed with fiery satay sauce with artisan salad mix tossed in our spicy sesame thai vinaigrette, topped with cherry tomatoes, baby corn, shredded carrots, snow peas and fried noodles
- All our clubs are served on a choice of sliced brioche or multigrain bread
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Smokehouse turkey sandwich $14.49
- Served on thick cut rye bread, tomatoes, lettuce, red onions and peppered mayo
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Tuna salad sandwich $13.99
- Served on sliced pumpernickel with cheddar cheese, lettuce and tomatoes
- Half sour pickles $2.29
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Seared ahi tuna salad $24.99
- Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce
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Millionaire's club $18.49
- Shaved roast beef, horseradish mayo, cheddar cheese, lettuce and tomatoes
- Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
- Regional Cheeses $18.00
- Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
- Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
- Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
- Fried calamari with a spicy tomato sauce $13.00
- Tartufo with Chocolate and Melted Caramel $12.00
- Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Etat Major
Phone
05149058288
Opened hours
Monday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: 6:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
French
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Seating , Special Occasion Dining
4005 rue Ontario Est, Montreal, Quebec H1W 1T1, Canada
- Mercier-Hochelaga-Maisonneuve French Menus
- Montreal French Menus
- Montreal Regional Montreal French Menus