En Couleur - MileEnd in Le Plateau-Mont-Royal Menu

En Couleur - MileEnd in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Soup of the day or rizotto arancini from Brasserie 701. Jellyfish Crudo+Charbon offers many options including Oysters and Salmon belly ceviche. Molivos includes a wide range like Saganaki or Taramosalata. Tomato Soup and Oysters (each) from . XO Le Restaurant offers Balsam Inn and Orecchiette À La Pancetta.

Nearby Sample Menus

  • Chili poutine $9 / $13
    • Chili sauce
  • Nachos with chili $9.00
    • Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
  • L´échappée burger $9 / $13
    • 2 beef meatballs (7 ounces) topped with cheese, covered in l´échappée sauce and fried onions
  • Popcorn chicken $9.00
    • Popcorn chicken served with l´échappée sauce
  • Hambuger $6/ $9
    • Beef (7 ounces), lettuce, red onions, tomatoes, marinated red peppers covered in l´échappée sauce
  • L'échappée combo $21.00
    • 8 chicken wings, 4 cheese sticks, 5 onion rings and french fries
  • Tortellini $12.00
    • Meat tortellini, rosee sauce
  • All dressed $12.00
    • Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
  • Biryani $18.00
    • Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
  • *Taj thali $30.00
    • A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
  • Fish tikka $22.00
    • Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
  • Butter chicken (murg makhanì) $21.00
    • Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
  • Lamb tikka $24.00
    • Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
  • Lamb vindaloo $20.00
    • Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
  • *Taj Platter $28.00
    • Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
  • Dahl Chicken $19.00
    • Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
  • Alfredo
  • Zuppa $3.00
    • Soup
  • Ice cream - chocolate or vanilla $6.00
  • Prosciutto e rucola $17.00
    • Tomato sauce, prosciutto, arugula, olive oil, fior di latte
  • Nutella e dulce de leche $11.00
    • Nutella and caramel
  • Cinque formaggi $17.00
    • Mozzarella, provolone, gorgonzola, brie, aged cheddar
  • Ragu di carne
  • Poutine w&g
    • Grelot potatoes, meat sauce, italian sausage, hot peppers, diced mozzarella
  • Bruschetta $15.99
    • Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
  • Extra rye bread $1.49
  • Delmonico steak sandwich $22.99
    • Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
  • Baja chicken $26.99
    • Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
  • BBQ chicken $17.99
    • Made with our own jack daniels BBQ sauce, fresh oregano, red onion and BBQ chicken
  • Ancho chili honey glazed salmon $27.99
    • Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
  • The "big 40" steak frites $42.99
    • A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
  • Shiraz wine reduction sauce $5.99
  • Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
  • (Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
  • Sherberts $8.50
  • Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
  • Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
  • Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
  • White fish of the day $39.00
  • Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
En Couleur - MileEnd

En Couleur - MileEnd

location

Address

5171A Ave Parc, Montreal, Quebec H2V4G3, Canada

phone

Phone

05143791314

clock

Opened hours

Monday: 08:00-00:00, Tuesday: 08:00-00:00, Wednesday: 08:00-01:00, Thursday: 08:00-01:00, Friday: 08:00-02:00, Saturday: 09:00-02:00, Sunday: 09:00-21:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Canadian , European , Fast Food , Pizza

features

Features

Location
5171A Ave Parc, Montreal, Quebec H2V4G3, Canada