D'Une Glace à l'Autre in Le Plateau-Mont-Royal Menu -

Are you the owner? Manage this listing for free.

D'Une Glace à l'Autre in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as La betterave (v) or Le foie gras from L'Atelier de Joel Robuchon - Montreal. Maison Christian Faure Patisserie offers many options including 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6. Cafe Parvis includes a wide range like Croissants or Viennoiseries. Saganaki and Taramosalata from . Molivos offers Toque! Restaurant and Foie gras terrine.

Nearby Sample Menus

Sicilian $10 / $15
- Italian sausage, brown sauce or pepper sauce
Grilled chicken caesar salad $12.00
- Crisps romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
Chicken poutine $10 / $15
- Chicken, green peas, brown sauce or pepper sauce
Tomato sandwich $4.00
- Tomato and mayonnaise
Tuna submarine $9.00
- Tuna, shallots, celery, mozzarella cheese, mayonnaise with a side of fries
B.L.T. sandwich $5.00
- Bacon, lettuce, tomatoes, and mayonnaise
Mexican burger $7/ $10
- Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
L´échappée pizza $12.00
- Tomato sauce, smoke meat and mozzarella cheese

Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
Lamb korma $22.00
- Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar

Bruschetta al pomodoro $8.00
- Tomatoes, basil, onions, olive oil, parmigiano, balsamic, crostini
Vitello alla parmigiana $26.00
- Breaded milk fed veal, parmigiano, mozzarella gratin
Calamari fritti $6.00
Extra $2: gnocchi, cheese tortelloni
Nutella e dulce de leche $11.00
- Nutella and caramel
Bolognese $16.00
- Meat sauce, basil
-add a meatball for $4.00
Cinque formaggi $17.00
- Mozzarella, provolone, gorgonzola, brie, aged cheddar

Seared ahi tuna salad $24.99
- Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce
The original 76 $16.49
- A 7 oz sandwich topped with swiss cheese served on a poppy and sesame seed brioche bun with deli mustard
Cherry peppers $3.69
Baja chicken $26.99
- Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
Banana peppers $3.69
Classic club $16.99
- Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo
All our clubs are served on a choice of sliced brioche or multigrain bread
Grilled vegetable skillet $12.99

Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
Mignardises Plate $9.00
Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
Sherberts $8.50