Dièse Onze restaurant in Le Plateau-Mont-Royal Menu -

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Dièse Onze restaurant in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Soup of the day or rizotto arancini from Brasserie 701. No 900 Pizzeria offers many options including Classic Caesar with pancetta and Arugula & lemon salad. Maison Boulud includes a wide range like Madeleines tièdes or Minestrone de légumes. Kielbasa and Menu du debutant from . Stash Cafe offers Toque! Restaurant and Foie gras terrine.

Nearby Sample Menus

Chef salad $4.00
- Lettuce, tomatoes, cucumber, italian dressing
Greek grilled chicken salad $13.00
- Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
Pulled pork submarine $10.00
- Pork, bacon bits, lettuce, tomato, lamb, mozzarella cheese, covered in barbecue sauce with a side of dried
Chef´s salad $7.00
- Lettuce, tomatoes, cucumbers and italian dressing
Tuna salad $9.00
- Tuna, lettuce, tomato, cucumber, and italian dressing
Grilled chicken caesar salad $8.00
- Crisp romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
Nachos with chili $9.00
- Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
L´échappée burger $9 / $13
- 2 beef meatballs (7 ounces) topped with cheese, covered in l´échappée sauce and fried onions

Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Curry sauce $3.00
Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
Samosa $6.00
- Seasoned vegetables wrapped in fine flour dough and fried flaky golden
Seekh Kabab $6.00
- Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
Dahl Soup $5.00
- An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek

Sorbet - raspberry, orange or le $6.00
Gamberi alla citronella $28.00
- Black tiger shrimp grilled, lemon tarragon glaze, citrus chips
Ragu di carne
●Risotto
Pesto al basilico $16.00
- Basil pesto, pine nuts, butter, cream
Gamberi macchiato $24.00
- Shrimp, garlic, chili peppers, lobster bisque, white wine, parsley, cherry tomatoes
Insalata cesare
- Romaine lettuce, homemade caesar dressing, parmesan, croutons
Zuppa del giorno $7.00
- Soup of the day

Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
Montreal style r.d. ribeye cut $37.99
- A flavourful 16 oz ribeye steak served bone in, our signature cut and die.hard classic
Tonys favorite pepperoni $17.49
- Lost and lots and lots of pepperoni, always on top!
At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread
Turkey melt $14.99
- Grilled smoked turkey topped with peppered mayo, coleslaw and melted monterey jack cheese, served o thick grilled rye bread
Teriyaki steak salad $22.99
- Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
Catch of the day MP
- Ask your server for our selection

Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
Tartufo with Chocolate and Melted Caramel $12.00
Fried calamari with a spicy tomato sauce $13.00
Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00