DaWa in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu

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DaWa in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel or Lobster bisque, wood infused whipped cream and crispy fennel from Chez L'Epicier. Maison Boulud offers many options including Madeleines tièdes and Minestrone de légumes. Portus 360 includes a wide range like Caldo verde or Creme de mariscos. Soup of the day and rizotto arancini from . Brasserie 701 offers Toque! Restaurant and Foie gras terrine.

Nearby Sample Menus

Cannoli $5.00
Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
Bombolone (Available on Thursday) $3.50
Mozzarella di Bufala $9.00
Pizza Nutella $5.00
Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
(All our pizzas can be made with gluten-free dough (+3))

Chicken 16.95/1395/17.95
BAKLAVA 5.45
- Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
SANTORINI 8.95/1395
- Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
BIFTEKAKIA 8.95
- Grilled and spiced mini meat sliders with a slice of lemon.
TZATZIKI 5.95
- The most famous Greek spread. Thick Greek yogurt, cucumbers, garlic and olive oil
GALAKTOBOUREKO 5.45
- Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
GRILLED JUMBO SHRIMPS 14.95
ADD Roasted Gyro pork or chicken 5.95

Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
Raíta $3.00
- Whipped yogurt with cucumber slivers and spices
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad

Vitello alla parmigiana $26.00
- Breaded milk fed veal, parmigiano, mozzarella gratin
Tomato sauce
Vitello al marsala $26.00
- Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
Dulce de leche cheesecake $8.00
Cozze tarantina $11.00
- Mussels, diced tomato, shallots, parsley, garlic crostini
Bruschetta $3.00
●Uove
Tartare di manzo $12.00
- Beef tartare, truffle vinaigrette, roasted eggplant

Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
Tonys favorite pepperoni $17.49
- Lost and lots and lots of pepperoni, always on top!
Big bang sandwich $24.99
- A towering one pnd smoked meat sandwich! served on rye bread with mustard
Millionaire's club $18.49
- Shaved roast beef, horseradish mayo, cheddar cheese, lettuce and tomatoes
Banana peppers $3.69
Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
Chimichurri cowboy ribeye $42.99
- 16 Oz ribeye topped with our homemade smokey red chimichurri sauce and served with yukon gold mashed topped with jalapenos, cheddar cheese, sour cream and bacon