Dao Vien in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu -

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Dao Vien in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons from Europea. Balsam Inn offers many options including Orecchiette À La Pancetta and Pappardelle Sauce Chasseur. Cafe Saigon includes a wide range like Chicken spring roll or Pork spring roll. Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel from . Chez L'Epicier offers Jellyfish Crudo+Charbon and Oysters.

Nearby Sample Menus

Chicken wings (8) $9.00
- 8 wings served with one (1) sauce
Baked potato skins (3) $6.00
- Served with bacon bits and cream cheese
Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
Hot-dog submarine $9.00
- Italian sausage, strong mustard, mozzarella cheese, coleslaw with a side of fries
L´échappée pizza $12.00
- Tomato sauce, smoke meat and mozzarella cheese
Chef salad $4.00
- Lettuce, tomatoes, cucumber, italian dressing
Hambuger $6/ $9
- Beef (7 ounces), lettuce, red onions, tomatoes, marinated red peppers covered in l´échappée sauce
Popcorn chicken $9.00
- Popcorn chicken served with l´échappée sauce

Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
Beef korma $20.00
- Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek

Gigi $16.00
- Tomato sauce, cream, prosciutto, mushrooms, basil
Cozze tarantina $11.00
- Mussels, diced tomato, shallots, parsley, garlic crostini
Rustica $17.00
- Cream cheese, bacon, apples, walnuts, feta cheese
Pomodoro
Arancini al sole $9.00
- Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce
All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad
Al sole
- Olive oil, sundried tomatoes, cherry tomatoes, basil, garlic
Del scoglio $19.00
- Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato

Bruschetta $15.99
- Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
Black tiger jumbo shrimp skewer (5) $20.99
Smokehouse turkey sandwich $14.49
- Served on thick cut rye bread, tomatoes, lettuce, red onions and peppered mayo
Chopped liver sandwich $11.99
- Served on double rye bread with crispy fried onions and deli mustard
Southern chicken tender salad $20.49
- Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
Famous super sandwich $17.99
- A 10 oz sandwich piled high, the one that made us famous! served on rye bread with mustard
Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce

Sherberts $8.50
Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
Tartufo with Chocolate and Melted Caramel $12.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
Risotto with shrimps, scampi tail and asparagus spears 37.00
Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00