Crêpe-à-porter in Le Plateau-Mont-Royal Menu

Crêpe-à-porter in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Classic Caesar with pancetta or Arugula & lemon salad from No 900 Pizzeria. Five Guys offers many options including Mustard and Relish. Restaurant Maison Phayathai includes a wide range like ***=Very Spicy or **59 Kai Prix Khing. LENTIL SOUP and TZATZIKI from . Souvlaki Bar offers Portus 360 and Caldo verde.

Nearby Sample Menus

  • Matcha Passion Cake $5
    • Cake au matcha / Mousse au Fruit de la Passion / Crunch(Matcha Cake / Passion Fruit Mousse / Crunch)
  • Salmon & Nori
  • Suika 2.0 $7
    • Melon d’eau / Caviar Mujol / Jalapeño / Menthe / Shiso / Sel de Perilla / Vinaigrette au Chili & Érable(Watermelon / Mujol Caviar / Jalapeño / Mint / Shiso / Perilla Salt / Chili & Maple Dressing)
  • Saumon & Nori
  • Haru Karaage $9
    • Poulet Frit / Oignons Vert(Fried Chicken / Scallions)
  • Fromage & Sauce Rouge Épicée (Cheese & Spicy Red Sauce )
  • Gyūniku Tataki $12
    • Tataki de Boeuf / Champignons, Daikon & Carottes Marinées / Shiso / Vinaigrette au Sésame (Beef Tataki / Mushroom, Daikon & Pickeled Carrots / Shiso / Sesame Dressing)
  • Tako/Mini Pieuvre Marinée (Baby Octopus )
  • Dessert of the day
    • Announced at the table
  • Verrines Suggestions $9.95
  • Veal stuffed with prosciutto asparagus and sage, accompanied by arugula salad, green beans, asparagus, balsamic tomato and goat cheese $29.95
  • Boreal berry crispy duck confit $24.95
    • Arugula salad, red endives, blue cheese, pears and caramelized pecans
  • Creamy Carnaroli Parmesan cheese risotto $21.95
  • -Table d`hote $7.95
  • Wednesday $25.50
    • Duck leg confit with buckthorn berry sauce from quebec, sweet potato puree and watercress salad
  • -Scallops for 3 $24.95
  • Costela curta estufada $ 16
    • braised short rib
  • Lulas recheadas $ 15
    • stuffed calamari
  • Polvo grelhado $ 18
    • grilled octopus
  • Parrilhada $ 40
    • grilled seafood
  • Caldo verde $ 8
    • Portuguese soup, potatoes, chouriço, green cabbage, olive oil
  • Vieiras com chouriço $ 18
    • scallops and chouriço
  • Bacalhau com natas $ 38
    • «mille-feuilles» of salted cod confit with olive oil, cream, onions
  • Camarões $ 14
    • shrimps
  • 1. brisket(poitrine de bouef)
  • Porc Effiloche $12
    • porc effiloche style Carolina, servi avec 2 a cotes
  • 1 Viande $17
  • 4 Viande $28
  • Salade De Mais Alabama
  • Porc Effiloche Style Caroline
  • Trinite De Montréal $23
  • 3. Côte de boeuf servi avec 2 a cotes
  • Legumes grilles
    • Grilled vegetables
  • Cotelettes d'agneau $31.95
    • Lamb chops
  • Black sea bass $28.00(Lb)
  • Taramosalata $6.95
    • Potatoes with carp roe
  • Trout $23.95
  • Saganaki $13.95
    • Kefalograviera pan fried cheese
  • Langoustines $38.95
    • Scampis
  • Pieuvre marinee $14.95
    • Marinated octopus
  • Fish and seafood “Bouillabaisse” (+lobster MP) $39.00
  • Roasted sardine filets with sea salt and vegetable escabeche on olive bread $12.00
  • Piri-Piri grilled giant shrimp $18.00/UN.
  • Homemade fries $6.00
  • Seared fresh cod on homemade agnolotti stuffed with salted cod, fava beans and mushrooms $38.00
  • Tuna tartare - slightly spicy yellow pepper, tomato and oregano $12.00
  • 42 oz Angus beef AAA Tomahawk steak $135.00
  • Appetizer of the day INCLUS

Crêpe-à-porter

Address

143 Avenue du Mont-Royal O, Montréal, QC H2T 2Y6, Canada

Phone

04383834700

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Breakfast , French

Features

Location
143 Avenue du Mont-Royal O, Montréal, QC H2T 2Y6, Canada