Address
5955 rue St-Laurent, suite 101, Levis, Quebec G6V 3P5, Canada
Corsaire Pub in Levis Menu
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Currently there is no menu available for Corsaire Pub in Levis. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Levis below.
Nearby Sample Menus
- Chicken Wings
- Noodles
- Noodles
- Honey Garlic Chicken
- A LA CARTE
- Order our traditional Take-Out Cartons and build a meal for two or more people. SteamTable Selections change daily
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Sweet and Sour Pork
- Lightly-coated strips of tender pork tossed with peppers, onions, and chunks of pineapple in a sweet & sour sauce
- Steamed Rice
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Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
- Bombolone (Available on Thursday) $3.50
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Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
- Dessert of the day Ask a member of our team
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Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
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Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
- Cannoli $5.00
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Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
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Calamari 19.95
- fried squid with mustard mayo and lemon wedge
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SPANAKOPITAKIA 6.95
- Phyllo pastry stuffed with spinach and Feta cheese.
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CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.
- FETA CHEESE 5.95
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DIP PLATTER 15.95
- Taramosalata, Kopanisti, Tzatziki. >>
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Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers
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Grilled jumbo Shrimps 20.95
- with lemon olive oil and oregano
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GREEK yogurt 7.95
- Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.
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Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
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Raíta $3.00
- Whipped yogurt with cucumber slivers and spices
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Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
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Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
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Tandoori nan $4.00
- Leavened triangular flat bread of fine flour served hot
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Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
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*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
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Lamb korma $22.00
- Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
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Nutella e dulce de leche $11.00
- Nutella and caramel
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Prosciutto e bocconcini $11.00
- Bocconcini cheese, cherry tomatoes, mushrooms, prosciutto cotto, shallots and fresh basil
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Calamari fritti $16.00
- Fried calamari, diablo sauce
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Rustica $17.00
- Cream cheese, bacon, apples, walnuts, feta cheese
- ●Zuppe
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Panino della notte
- See your server for tonight’s creation
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Lasagna di carne $17.00
- Meat sauce, ricotta, spinach, mozzarella
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Bruschetta al pomodoro $8.00
- Tomatoes, basil, onions, olive oil, parmigiano, balsamic, crostini
Corsaire Pub
Phone
04183802505
Opened hours
Monday: 11:30 AM – 3:00 AM, Tuesday: 11:30 AM – 3:00 AM, Wednesday: 11:30 AM – 3:00 AM, Thursday: 11:30 AM – 3:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 11:30 AM – 3:00 AM, Sunday: 11:30 AM – 3:00 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
American , Bar , Canadian , Gastropub , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Groups , American Express , Bar Scene , Accepts Discover , Seating , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Outdoor Seating , Full Bar