Cielo Gelato in Pierrefonds-Roxboro Menu

Cielo Gelato in Pierrefonds-Roxboro has no menu available, but can choose from many other options such as Mustard or Relish from Five Guys. No 900 Pizzeria offers many options including Classic Caesar with pancetta and Arugula & lemon salad. Molivos includes a wide range like Saganaki or Taramosalata. Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from . Da Vinci Restaurant offers Maison Boulud and Madeleines tièdes.

Nearby Sample Menus

  • Player´s room combo $18.00
    • Nachos with chili, 6 chicken wings, 4 stuffed jalapenos
  • Grilled salmon salad $14.00
    • Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
  • burgers price: sandwich/plate
  • Cheese sticks (5) $7.00
    • Served with salsa sauce
  • Nachos dish $11.00
    • Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream
  • Nachos with chili $9.00
    • Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
  • Tuna sandwich $5.00
    • Tuna, shallots, celery and mayonnaise
  • Chicken wings (12) $12.00
    • 12 wings served with one (2) sauce
  • Katchumbar salad $7.00
    • Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
  • Keema Nan $7.00
    • Naturally leavened bread filled with seasoned cooked ground meat
  • Chicken Curry $18.00
    • Boneless chicken in a generous, thick and highly seasoned sauce
  • Green salad $7.00
    • Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
  • Mattar paneer $15.00
    • Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
  • Dahl Soup $5.00
    • An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
  • Beef korma $20.00
    • Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
  • Lamb vindaloo $20.00
    • Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
  • All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad
  • Osso bucco $29.00
    • Braised veal shank, gremolata
  • ●Altro.10
  • Ali di pollo al chinotto $9.00
    • Crispy-fried chicken wings in our brio bbq sauce
  • Warm apple cobbler with vanilla $8.00
  • Bruschetta al pomodoro $8.00
    • Tomatoes, basil, onions, olive oil, parmigiano, balsamic, crostini
  • Al sole
    • Olive oil, sundried tomatoes, cherry tomatoes, basil, garlic
  • Extra $2: gnocchi, cheese tortelloni
  • Baja chicken $26.99
    • Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
  • Adams crunch burger $20.99
    • With cheddar cheese, creamy red onion, coleslaw, red onions, cracked pepper mayo, fried pickles and homemade chips (in the burger)
  • Mediterranean salad $20.99
    • Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
  • Extra rye bread $1.49
  • Ancho chili honey glazed salmon $27.99
    • Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
  • Reubens club $17.99
    • Peppered smoked meat, swiss cheese, lettuce, tomatoes and dijon mayo
  • The "big 40" steak frites $42.99
    • A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
  • Delmonico steak sandwich $22.99
    • Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
  • Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
  • Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
  • Braised milk-fed veal shank, served with a parmigiano risotto $39.00
  • TIRAMISU DA VINCI $10.50
  • Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
  • Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Cielo Gelato

Cielo Gelato

location

Address

10414 Gouin Ouest, Montreal, Quebec H8Y 1W4, Canada

phone

Phone

05146839000

email

Email

None

clock

Opened hours

Monday: 1:00 – 10:00 PM, Tuesday: 1:00 – 10:00 PM, Wednesday: 1:00 – 10:00 PM, Thursday: 1:00 – 10:00 PM, Friday: 1:00 – 10:30 PM, Saturday: 12:00 – 10:30 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Location
10414 Gouin Ouest, Montreal, Quebec H8Y 1W4, Canada
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