Chocolaterie Leonidas in Le Plateau-Mont-Royal Menu -

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Chocolaterie Leonidas in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as ~ With soup or daily starter and coffee or tea or Arugula salad, shrimp, lobster and green apples served with our house vinaigrette from Modavie. Molivos offers many options including Saganaki and Taramosalata. Restaurant Epik includes a wide range like Arancini siciliani or Insalata di barbabietola (v( (g). Polpette Con Polenta and Quaglie alla Griglia from . Mkt Restaurant offers Bar Sportif L'échappée and "Au gratin" onion soup.

Nearby Sample Menus

Large Classic Caesar $10.00
Arugula & lemon salad $5.00
Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Organic salami $11.00
- tomato sauce fior di latte
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano

Greek Style Grilled Chicken half/full 11.95/19.95
- grilled chicken pieces with lemon extra virgin olive oil oregano salt & pepper
SANTORINI 8.95/1395
- Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
MARINATED ROASTED RED PEPPERS 6.95
- Topped with crumbled Feta and extra virgin olive oil.
Extra Grilled lamb Chop each 4.75
SVK BAR 7.95/12.95
- Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
VILLAGE 9.95/14.95
- Ripe tomatoes, cucumbers, red onions, peppers, Kalamata olives, Feta and Greek dressing.
Chicken 16.95/1395/17.95
LENTIL SOUP 4.95
- Yiayia style.

Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
Tandoori Chicken $19.00
- Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Lamb korma $22.00
- Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic

●Risotto
Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
Alfredo $15.00
- Cream, parmesan
Extra $2: gnocchi, cheese tortelloni
Nutella e dulce de leche $11.00
- Nutella and caramel
Insalata caprese $12.00
- Tomatoes, fior di latte, basil pesto, olive oil
Lasagna di carne $17.00
- Meat sauce, ricotta, spinach, mozzarella

All the above plates are served with french fries, coleslaw and pickle spear
Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
The "big 40" steak frites $42.99
- A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
Baja chicken $26.99
- Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
Cheddar and beer dip $13.99
- Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips
Homemade soups $5.25
Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
Add baby house or baby caesar salad for any steak above $4.99