Chillax in Le Plateau-Mont-Royal Menu

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Chillax in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as ***=Very Spicy or **59 Kai Prix Khing from Restaurant Maison Phayathai. Beaver Hall offers many options including -A la carte and Mesclun salad, roasted almonds and cherry tomatoes. Bar Sportif L'échappée includes a wide range like "Au gratin" onion soup or Chef salad. Cheese croquettes and Oysters of the day (6 or 12) from . Brasserie T! offers Biiru and Seul ou à plusieurs , Alone or with others.

Nearby Sample Menus

Club sandwich $11.00
- Grilled chicken breast, bacon, lettuce and tomato, with a side of coleslaw, fries and a pickle
The blonde $10.00
- Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
Mexican burger $7/ $10
- Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
Chef salad $4.00
- Lettuce, tomatoes, cucumber, italian dressing
Calamari $7.00
- Fresh calamari served with cream cheese and fried
"Au gratin" onion soup $5.00
- Onion soup with messed mozzarella cheese and crusty bread
"Au gratin" garlic bread $5.00
- Fresh bread with melted mozzarella cheese
Spaghetti with meat sauce $9.00
- Meat sauce

Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
Lamb korma $22.00
- Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
Aloo tikke $6.00
- Potato patties mildly spiced with fresh coriander and herbs
*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
Mango chutney $3.00
- A highly seasoned relish of mango, spices

●Secondi
●Dolci
●Glutenfree pasta available
Polpette $11.00
- Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
●Frittate
Zuppa del giorno $7.00
- Soup of the day
Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
●Add grilled chicken or two shrimp $4

Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
All our clubs are served on a choice of sliced brioche or multigrain bread
Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
Bangkok chicken salad $19.99
- Grilled chicken breast glazed with fiery satay sauce with artisan salad mix tossed in our spicy sesame thai vinaigrette, topped with cherry tomatoes, baby corn, shredded carrots, snow peas and fried noodles
Coleslaw $3.69
Molasses rum glaze petit fillet mignon $34.99
- 8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes
Rocky top chicken $24.99
- Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed

Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Mignardises Plate $9.00
Small Sicilian Cones $9.50