Address
4120 Boul St-Laurent, Montréal, QC H2W, Canada
Chef Guru in Le Plateau-Mont-Royal Menu
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Chef Guru in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Orecchiette À La Pancetta or Pappardelle Sauce Chasseur from Balsam Inn. Portus 360 offers many options including Caldo verde and Creme de mariscos. Restaurant Ganadara includes a wide range like Oh cleng or Tuigim Fam. Large shrimp and Cod from . Brit and Chips offers Montreal Burger and Roasted squash soup, apple, cheddar & bacon.
Nearby Sample Menus
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Sicilian $10 / $15
- Italian sausage, brown sauce or pepper sauce
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Grilled salmon salad $14.00
- Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
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Hamburger steak $11.00
- Served with brown onion sauce, fries and coleslaw
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Chicken submarine $10.00
- Grilled chicken, bacon, lettuce, tomato, mozzarella cheese, covered in barbecue sauce with a side of fries
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Spaghetti smoked meat $12.00
- Smoked meat and meat sauce
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The blonde $10.00
- Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
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Chicken wings (36) $30.00
- 8 wings served with one (4) sauce
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Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
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Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
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Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
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Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
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Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
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Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
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Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
- -choice of mint / garlic / onion $5.00
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Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
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Occhio di bue $13.00
- Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
- ●Pizza
- ●Altro.10
- Pasta= spaghetti / gluten-free fusilli / farfalle / whole grain linguine /linguine / fettuccine / fusilli / angel hair / penne rigate / whole grain penne / gemelli / gluten-free penne / pappardelle
- Pomodoro
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Zuppa $3.00
- Soup
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Mac & cheese
- Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
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Salmone affumicato $3.00
- Smoked salmon, red onions, provolone cheese, fresh dill
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BBQ short rib poutine $12.99
- Fries, cheese curds and gravy topped with pulled BBQ beef short rib
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Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
- Deli platter $13.99
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Tonys favorite pepperoni $17.49
- Lost and lots and lots of pepperoni, always on top!
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Southern chicken tender salad $20.49
- Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
- Coleslaw $3.69
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Cheddar and beer dip $13.99
- Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips
- Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
- Braised milk-fed veal shank, served with a parmigiano risotto $39.00
- Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
- Sherberts $8.50
- Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
- CHEESECAKE DELIGHT $13.00
- Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
- TIRAMISU DA VINCI $10.50
- Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Chef Guru
Phone
None
Opened hours
Sunday
14:30 - 21:00
Monday
11:30 - 21:00
Tuesday
11:30 - 21:00
Wednesday
11:30 - 21:00
Thursday
11:30 - 21:00
Friday
11:30 - 21:30
Saturday
14:30 - 21:30
Price
None
Type
None
Service
None
Cuisine
Indian
Features
4120 Boul St-Laurent, Montréal, QC H2W, Canada
- Le Plateau-Mont-Royal Indian Menus
- Montreal Indian Menus
- Montreal Regional Montreal Indian Menus