Centre Bar Gallego in Le Plateau-Mont-Royal Menu

Centre Bar Gallego in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Tomato Soup or Oysters (each) from XO Le Restaurant. The Keg Steakhouse + Bar Place Ville Marie offers many options including ●Starters and Escargot. Mkt Restaurant includes a wide range like Polpette Con Polenta or Quaglie alla Griglia. Mtl smoked meat sliders and Steak cut onion rings from . Reuben's Deli & Steaks offers Restaurant Les Pyrenees and Soup of the day.

Nearby Sample Menus

  • Trinite De Montréal $23
  • 3. Côte de boeuf servi avec 2 a cotes
  • 1. brisket(poitrine de bouef)
  • Porc Effiloche Style Caroline
  • Feves Bbq De Kansas City
  • Salade De Mais Alabama
  • 1 Viande $17
  • 4 Viande $28
  • Pulled pork burger $7/ $10
    • Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
  • Jalapenos (5) $6.00
    • Breaded, stuffed with cream cheese and fried
  • Tuna submarine $9.00
    • Tuna, shallots, celery, mozzarella cheese, mayonnaise with a side of fries
  • "Au gratin" garlic bread $5.00
    • Fresh bread with melted mozzarella cheese
  • Plate of french fries $3 / $5
  • Greek salad $7.00
    • Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
  • Chicken wings (24) $22.00
    • 24 wings served with one (3) sauce
  • "Au gratin" onion soup $5.00
    • Onion soup with messed mozzarella cheese and crusty bread
  • Pulled Pork $19
    • effiloché de porc, suisse, champignons sautés, sauce Jack Daniel’s au miel maison, mayo sriracha, iceberg
  • Betteraves Marinées Et Croustillants De Chèvre Chaud $18
    • mesclun, maïs rôti, edamames, vinaigre de riz, ciboulette, pistaches, vinaigrette balsa-miel
  • Canard $26
    • fettuccine, effiloché de canard, champignons sauvages, demi-glace au vin rouge
  • Nos pizzas sont faites maison. Il se peut qu’il y ait un délai supplémentaire pour que la cuisson soit parfait, Disponible à partir de 14h)
  • Le Gravlax $17
    • Bagel, fromage à la crème, notre délicieux saumon gravlax, oignons rouges et câpres
  • Le Poulet Croustillant Burger $15
    • Tomatoes, iceberg, mayo au pesto arugula
  • Cowboy $18
    • bacon, mozzarella, sauce BBQ maison, rondelle d’oignon, miel, tomates, frisée
  • Le Wrap Au Poulet Cajun $18
    • Poulet, Monterey Jack, tomate, poivron, oignon et mayo cajun
  • Macadamia nut crusted Halibut pavé, cooked on hay with citrus. Coconut infused white butter sauce. Israelian couscous, marinated vegetables on zucchini tagliatelle with thaï basil $129.50
  • Yuzu freezing mist, cucumber and green apple $94.50
  • Mushrooms $28.50
    • Fine mushroom tart, pure butter. Caramelized shallots and sundried tomatoes. Organic herb salad. Seared Enoki mushrooms on a hot stone, Shitake pannacotta
  • Signature Foie Gras $94.50
    • Foie gras au torchon, crispy langoustine with Terragon leaves. Homemade brioche. Citrusy beet and green apple smoothie
  • Root vegetables cooked in hay, orange confited shallots juice. Beans and Raz-el-hanout humus $94.50
  • *Important These two menus can be offered on request either all vegetarian or vegan..
  • Halibut $94.50
    • Macadamia nut crusted Halibut pavé, cooked on hay with citrus. Coconut infused white butter sauce. Israelian couscous, marinated vegetables on zucchini tagliatelle with thaï basil
  • Smoked Duck ham and beef tartar, fresh mustard leaves and purple marmalade. Wild souffléed rice and taro chips. Heart of frisée salad $45.00
  • Calamari Inspired by my Friend Jonathan Lanciault $40
    • Calamari cooked sous-vide 5b, saffron and tarragon risotto, lobster mushrooms, smoked chorizo, fava beans, fresh tomatoes shredded parmesan, Pont Blanc cheese mousse, coconut oil, fried plantain and pumpernickel bread
  • Soup of the day $4
    • Served With Our Baker’s Fresh Bread
  • Fresh Gras Mi-Cuit and Dried Duck Magret $25
    • White Port Wine Foie Gras from Rougie, Gin and Blueberry Brined Magret, Citrus Marmalade, Ginger Spiced Bread
  • The Swagger $14
    • Crystalia 5 Pauvres Cheese and the Clos St-ambroise., Homemade Strawberry and Butter Jam
  • Black Truffle Rigatoni
    • Reduced cream, Swiss cheese, home smoked bacon, fresh parmesan, black truffle oil
  • Our incredible Mac & Cheese $20
    • Chef Red’s Christmas Ham, Roasted Garlic Infused Cream, Swiss cheese, Cream Cheese, Black Truffle DL Hawaiian Salt
  • Fresh Burrata Pizza $22
    • 6 Inch Fresh Herb Dough, Rosé White Wine Sauce, Homemade Dried Tomatoes, Fresh Tomatoes I Basil
  • Salmon tartare Chef Red style
    • Custard, Jalapeno whipped cream, wild berry and cherry jam, toasted cranberry and beet bread
  • Salad Radicchio & Epinards $7
  • Côtelettes D’Agneau Au Zaatar $18
  • Tirmisu $8
  • Champignons Marines $10
  • Éclair Pistache $8
  • Nougat Glace $8
  • Thon Blanc Confit & Rapini $15
  • Croquettes Jambon & Fromage $10

Centre Bar Gallego

Address

4602 Boul St-Laurent, Montréal, QC H2T 1R3, Canada

Phone

05148433821

Email

None

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: Closed, Wednesday: 11:00 AM – 7:00 PM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

None

Type

None

Service

None

Cuisine

Tapas , Spanish , Seafood

Features

Location
4602 Boul St-Laurent, Montréal, QC H2T 1R3, Canada