Casse-Croite Moi Ou L'autre in Verdun Menu

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Casse-Croite Moi Ou L'autre in Verdun has no menu available, but can choose from many other options such as Calamari fritti or Hamborghini from Wienstein & Gavino's. Restaurant Ganadara offers many options including Oh cleng and Tuigim Fam. Restaurant Maison Phayathai includes a wide range like ***=Very Spicy or **59 Kai Prix Khing. petite verte and Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte from . Saloon Bistro Bar offers XO Le Restaurant and Tomato Soup.

Nearby Sample Menus

Regular poutine $6 / $10
- Brown sauce or pepper sauce
Fish & chips $10.00
- Served with coleslaw and fries
The sicilian $12.00
- Tomato sauce, italian sausage and mozzarella cheese
Grilled italian sausage $9.00
- Served with coleslaw, strong mustard and fries
The garden $12.00
- Chicken onion pesto, tomatoes and mozzarella cheese
Referee nachos $13.00
- Chicken, olives, peppers, diced tomatoes, red onions, mozzarella cheese, salsa sauce, and sour cream
Greek salad $7.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
Player´s room combo $18.00
- Nachos with chili, 6 chicken wings, 4 stuffed jalapenos

Seekh Kabab $6.00
- Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes

Prosciutto e bocconcini $11.00
- Bocconcini cheese, cherry tomatoes, mushrooms, prosciutto cotto, shallots and fresh basil
●10 at 10
Minestrone con fagioli $7.00
- Vegetables, beans, tomato broth
●Pizza
Nutella e dulce de leche $11.00
- Nutella and caramel
Spinaci e formaggio $3.00
- Fontina, pecorino, romano and swiss cheeses, spinach, fresh thyme
Calamari fritti $6.00
Arrabbiata

All the above plates are served with french fries, coleslaw and a pickle spear
Grilled salmon salad $26.99
- Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
Club roll
- A combination of grilled smoked meat, salami and stuffed chicken, served on a brioche bun with deli mustard
Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
Grilled atlantic salmon $26.99
- 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf
Teriyaki steak salad $22.99
- Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
All our clubs are served on a choice of sliced brioche or multigrain bread
Spaghetti bolognese $16.99
- A towering one and smoked meat sandwich! served on rye bread with mustard

Mignardises Plate $9.00
Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
White fish of the day $39.00
Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00