Casablanca in Saint-Laurent Menu

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Casablanca in Saint-Laurent has no menu available, but can choose from many other options such as Tandoori nan or -choice of mint / garlic / onion from Le Taj. Brasserie 701 offers many options including Soup of the day and rizotto arancini. Cafe Saigon includes a wide range like Chicken spring roll or Pork spring roll. Soup of the day and French onion soup from . Nyk's Bistro Pub offers L'Atelier de Joel Robuchon - Montreal and La betterave (v).

Nearby Sample Menus

Pulled pork submarine $10.00
- Pork, bacon bits, lettuce, tomato, lamb, mozzarella cheese, covered in barbecue sauce with a side of dried
Player´s room combo $18.00
- Nachos with chili, 6 chicken wings, 4 stuffed jalapenos
Piggy pizza $12.00
- Tomato sauce, pulled pork, onions and mozzarella cheese
Caesar salad $5.00
- Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
Popcorn chicken $9.00
- Popcorn chicken served with l´échappée sauce
Chef salad $4.00
- Lettuce, tomatoes, cucumber, italian dressing
Ribs $14.00
- Served with french fries and coleslaw
Onion rings $5.00

Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
Beef korma $20.00
- Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
Dahl Soup $5.00
- An austere lentil soup of medium consistency slow-cooked with mild spices and herbs

Bruschetta al pomodoro $8.00
- Tomatoes, basil, onions, olive oil, parmigiano, balsamic, crostini
Al sole $14.00
- Olive oil, sundried tomatoes, butter, white wine, basil, cherry tomatoes
●10 at 10
Misto di mare $27.00
- Lobster tail, mussels, clams, shrimp, scallops, tomato sauce, white wine
Tre uova con carne $14.00
- Three eggs any style, bacon, mortadella, italian sausage
Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
Risotto del pescatore $28.00
- Lobster meat, shrimp, scallops, calamari, saffron
Insalata mediterranea $14.00
- Tomatoes, peppers, kalamata olives, red onions, cucumber, goat cheese

Melted stilton blue cheese $7.99
Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
Southern chicken tender salad $20.49
- Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
Sweet pimentos $3.69
Big jims cut $38.99
- A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor
Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
Ancho chili honey glazed salmon $27.99
- Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic

Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
Cooked Cream Chef’s Inspiration of the Day $11.50
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
Small Sicilian Cones $9.50