Casa di Zia Mia in Goulbourn Menu

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Casa di Zia Mia in Goulbourn has no menu available, but can choose from many other options such as Our sandwiches and burgers are served with matchstick fries or market salad. or Substitute from Black Dog Bistro. Shawarma Palace offers many options including Kofta Kebab and Fish Rainbow Trout. Constance Lake Lodge Fish and Fly Inn includes a wide range like Our wrap, sandwiches, or a bun and entree items includes a choice of fries mashed homemade coleslaw or potato or pasta salad or Chips and Salsa. Served with roasted potatoes and seasonal vegetables and Pocopazzo from . Poco Pazzo offers Play Food & Wine and Duero serrano / strawberry balsamic purée.

Nearby Sample Menus

Sambuca Shrimp $29
- black tiger shrimp / brown butter & fennel / caramelized red onion / garlic cream / flaming sambuca / browned parm dust /scratch pasta
Daily Raw
- chef's daily creation from the freshest raw meats / tartare, carpaccio, crudo or ceviche / ask your server for details
Trout Gravlax $18
- cured & lightly smoked / whiskey & dijon aioli / pickled fennel frond / preserved lemon / leek & dill baked goat cheese / crispy skin
Rolled Catfish $31
- blackened / shallot & chorizo rolled / caper, lemon & garlic aioli / spicy mango cream
Foie Gras $21
- cheddar & shallot foie torchon / raw sugar brulée / citrus & rice wine gastrique / flaked sea salt / feta / toasted chive
Octopus $19
- chorizo crumble & cream broth / tobiko caviar / roasted garlic & bean puree / cucumber string / chive oil
Tenderloin $45
- heritage angus / grilled chive / aged gouda / prosciutto / cassis demi reduction
Lamb $23
- curry & miso marinade / cherry skyr / warm caramalized onion aioli / baby spinach / crushed beer nuts

Involtini Di Pesce Spada $ 25
- (Stuffed swordfish with pine nuts raisins,parmigiano,parsley,with olive oil fennel salad)
Eperlani Fritti $ 11
- (lightly breaded smelts, pan-fried and served with a wedge of fresh lemon)
Quattro Formaggi $ 17
- gorgonzola, parmigiano, asiago and mozzarella cheese
Chicken Poco Pazzo $ 17
- ( sun-dried tomatoes, mushrooms, chicken, prosciutto and onions shine in our special brandy cream sauce)
Pappardelle Capesante E Gamberi $ 23
- jumbo shrimps and sea scallops tossed with finely chopped shallots and mushrooms, sautéed in a creamy white wine sauce
Spaghetti Con Polpette $ 17
- traditional Italian spaghetti and meat sauce served with our homemade meatballs
Di Pera $7/ $12
- (delicate baby spinach leaves combined with thinly sliced fennel, drizzled with freshly squeezed orange and lemon juices, topped with thinly sliced pears, chunky gorgonzola cheese and lightly toasted walnuts)
Tartufo $ 6
- (vanilla ice cream embedded in chocolate and sprinkled with cocoa)

*Tortellini Bocelli $19.75
- Cheese Filled Tortellini, Fresh Spinach, Sun-dried Tomatoes,Shrimp, Creamy Garlic, Rose Sauce
*Tortellini e Brodo $6.50
- Cheese Tortellini & Parmesan Cheese in a Light Broth
*Fettuccine Michealino $20.00
- Fettuccine Pasta, Olive Oil, Garlic, Hot Peppers, Onions, Mushrooms, Red/Green Peppers & Sauteed Chicken Breast
Pork Tenderloin Barolo $25.00
- Pork Tenderloin Wrapped in Bacon, Marinated in Olive Oil & Balsamic Vinegar, Served with a Red Wine Demi-Glaze, Portobello Mushrooms
*Testa Dura(Small/Medium) $15.00/ $20.95
- Portobello Mushrooms, Hot Peppers, Black Olives & Sausage
Alfredo $2.50
Traditional Escargot $10.50
- Escargot with Garlic Butter & Cheese
rosé $1.75/ $1.50

Baklava $6.25
Lamb $22.75
Served with tzatziki, and your choice of soup, Greek salad, Caesar salad, or hand cut fries
Pinelopi’s Pizza $17.25
- Caramelized onions, baby spinach, sundried tomatoes, grilled chicken & a mix of mozzarella/kefalotiri cheese, served with Greek salad or soup
Filet of Sole $12.75
- Pan fried, served on a bed of rice with Greek salad
Vegetables $3.75
3:00 PM Stir Fry $14.75
- Zucchini, red peppers, onion, Kalamata olives, green beans, broccoli, mushrooms, served on rice
Entree $16.75

cheddar cheese, swiss cheese or caramelized onions ( each) $1
Vegetarian Sandwich $15
- grilled vegetables, Oka cheese, drizzled with balsamic oil and served on toasted walnut bread
Steak Sandwich $20
- 6 oz. ‘AAA’ New York Striploin topped with Swiss cheese, sautéed Portobello mushrooms and caramelized onions on a toasted baguette
Daily Feature Sandwich $14
- available until 3 p.m.
Add:
Club Sandwich Wrap $16
- grilled chicken breast, slow roasted ham, bacon, lettuce, tomatoes and dijonnaise wrapped in a grilled tortilla
spicy BBQ sauce, red pepper jelly ( each) $.50
Our sandwiches and burgers are served with matchstick fries or market salad.