Cafe Thomas in Le Plateau-Mont-Royal Menu

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Cafe Thomas in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as ***=Very Spicy or **59 Kai Prix Khing from Restaurant Maison Phayathai. Mkt Restaurant offers many options including Polpette Con Polenta and Quaglie alla Griglia. No 900 Pizzeria includes a wide range like Classic Caesar with pancetta or Arugula & lemon salad. Mtl smoked meat sliders and Steak cut onion rings from . Reuben's Deli & Steaks offers Lattuca Barbecue and Le Champion.

Nearby Sample Menus

Pulled pork poutine $10 / $15
- Pulled pork, choice of brown sauce or pepper sauce, coleslaw and hot sauce
The blonde $10.00
- Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
Nachos dish $11.00
- Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream
Chef´s salad $7.00
- Lettuce, tomatoes, cucumbers and italian dressing
Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
Spaghetti smoked meat $12.00
- Smoked meat and meat sauce
Bruschetta $7.00
- Diced tomatoes, onions, fresh herbs, feta cheese and balsamic vinegar
Italian linguini $13.00
- Olive oil, basil, italian sausage, red onions shallots and mushrooms

Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
Aloo tikke $6.00
- Potato patties mildly spiced with fresh coriander and herbs
Raíta $3.00
- Whipped yogurt with cucumber slivers and spices
Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar

Rosé $15.00
- Tomato sauce, cream, basil
●Dolci
Ragu di carne
Bruschetta $3.00
Ice cream or sorbet $7.00
●Pizza
Insalata di casa
- Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts
Poutine w&g
- Grelot potatoes, meat sauce, italian sausage, hot peppers, diced mozzarella

Fried pickles $10.99
- Panko coated, sweet bread and butter pickle chips, served with a side of picante ketchup and BBQ mayo
Molasses rum glaze petit fillet mignon $34.99
- 8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes
Cherry peppers $3.69
Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
Teriyaki steak salad $22.99
- Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
All our clubs are served on a choice of sliced brioche or multigrain bread
Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce

Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Fried calamari with a spicy tomato sauce $13.00
Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Mignardises Plate $9.00
TIRAMISU DA VINCI $10.50