Cafe Nfusion Inc in Saint-Laurent Menu

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Cafe Nfusion Inc in Saint-Laurent has no menu available, but can choose from many other options such as Seul ou à plusieurs , Alone or with others or Mini Soupe from Biiru. Molivos offers many options including Saganaki and Taramosalata. Restaurant Epik includes a wide range like Arancini siciliani or Insalata di barbabietola (v( (g). Foie gras terrine and Tomato gazpacho from . Toque! Restaurant offers Brasserie T! and Cheese croquettes.

Nearby Sample Menus

Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
Spaghetti with meat sauce $9.00
- Meat sauce
Hot-dog submarine $9.00
- Italian sausage, strong mustard, mozzarella cheese, coleslaw with a side of fries
Hamburger steak $11.00
- Served with brown onion sauce, fries and coleslaw
Meat sauce lasagna $11.00
- Meat sauce with mozzarella cheese
Fish & chips $10.00
- Served with coleslaw and fries
Tortellini $12.00
- Meat tortellini, rosee sauce
Chef´s grilled chicken salad $11.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing

*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden

●Antipasti
Arrabbiata
-grilled jumbo shrimp - 3 for $12.00
Paesana
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Misto di mare $27.00
- Lobster tail, mussels, clams, shrimp, scallops, tomato sauce, white wine
●Risotto
Mac & cheese
- Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
-grilled chicken $7.00

Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
BBQ short rib poutine $12.99
- Fries, cheese curds and gravy topped with pulled BBQ beef short rib
Mtl smoked meat sliders $19.99
- Hand carved slices of our hot smoked meat brisket, topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
Baby house or baby caesar salad $9.99
Montreal all dressed classic $17.99
- Topped with pepperoni, mushrooms and diced bell peppers
Roadhouse burger $17.49
- Topped with cheddar cheese, sauteed onions and pur signature jack daniel's BBQ sauce
Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables

Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Small Sicilian Cones $9.50
Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00