Cafe Hollywood in Verdun Menu

Are you the owner? Manage this listing for free.

Cafe Hollywood in Verdun has no menu available, but can choose from many other options such as Le Champion or Trinite De Montréal from Lattuca Barbecue. Souvlaki Bar offers many options including LENTIL SOUP and TZATZIKI. Da Vinci Restaurant includes a wide range like Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. mixed lettuce, pickled onions, pumpkin seeds and Roasted beets, mozzarella, almonds, apples, pickled squash from . L'Orignal offers Brasserie T! and Cheese croquettes.

Nearby Sample Menus

burgers price: sandwich/plate
Tomato sandwich $4.00
- Tomato and mayonnaise
Swiss burger $7/ $10
- Beef (7 ounces), swiss cheese, fried mushrooms covered in l´échappée sauce
Piggy pizza $12.00
- Tomato sauce, pulled pork, onions and mozzarella cheese
Italian poutine $8 / $11
- Meat sauce
All dressed $12.00
- Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
B.L.T. sandwich $5.00
- Bacon, lettuce, tomatoes, and mayonnaise
Ribs $14.00
- Served with french fries and coleslaw

Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
Garlic shrimps $10.00
- Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
Saag paneer $15.00
- Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter

Paesana
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Gamberi alla citronella $28.00
- Black tiger shrimp grilled, lemon tarragon glaze, citrus chips
●Insalate
Margherita $14.00
- Tomato sauce, basil, mozzarella
●Zuppe
Vongole e zucchini $19.00
- Clams, tomatoes, zucchini, white wine, chilli
Uove ``benedetto`` $13.00
- Eggs benedict, spinach, hollandaise sauce
Poutine w&g
- Grelot potatoes, meat sauce, italian sausage, hot peppers, diced mozzarella

Tonys favorite pepperoni $17.49
- Lost and lots and lots of pepperoni, always on top!
Bruschetta $15.99
- Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
The original 76 $16.49
- A 7 oz sandwich topped with swiss cheese served on a poppy and sesame seed brioche bun with deli mustard
Grilled salmon salad $26.99
- Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
Chimichurri cowboy ribeye $42.99
- 16 Oz ribeye topped with our homemade smokey red chimichurri sauce and served with yukon gold mashed topped with jalapenos, cheddar cheese, sour cream and bacon
Steak cut onion rings $10.99
- Cut thick & fried crispy, served with our jack daniels BBQ sauce
Texas toast grilled cheese steak sandwich $20.99
- Grilled flat iron steak topped with bacon, cheddar cheese and smoky red chimichurri mayo on sliced brioche bread
Cheddar and beer dip $13.99
- Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips

Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
White fish of the day $39.00
Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Regional Cheeses $18.00